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Seaweeds as Sustainable Feed Ingredients for Farmed Fish species: Effects on Growth, Immunological Response and Flesh Quality

The potentiality of seaweeds, produced in IMTA systems, as dietary feed ingredients for rainbow trout and Nile tilapia was evaluated. The dietary inclusion of the best performing seaweed in each fish species was further evaluated in juvenile fish, concerning its effects on growth and nutrient utilis...

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Bibliographic Details
Main Author:	P. Valente, Luísa M.
Format:	Article
Language:	English
Published:	Facultad de Ciencias Biologicas 2015
Subjects:	seaweeds immunological response rainbow trout Nile tilapia
Online Access:	https://nutricionacuicola.uanl.mx/index.php/acu/article/view/40

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