Seaweeds as Sustainable Feed Ingredients for Farmed Fish species: Effects on Growth, Immunological Response and Flesh Quality
The potentiality of seaweeds, produced in IMTA systems, as dietary feed ingredients for rainbow trout and Nile tilapia was evaluated. The dietary inclusion of the best performing seaweed in each fish species was further evaluated in juvenile fish, concerning its effects on growth and nutrient utilis...
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| Formato: | Artículo |
| Lenguaje: | eng |
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Facultad de Ciencias Biologicas
2015
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| Acceso en línea: | http://nutricionacuicola.uanl.mx/index.php/acu/article/view/40 |