Imagen de Portada

Código QR

Uso de arvejón (feed pea, chicharo) Pisum sativum en alimentos para camarones (Litopenaeus stylirostris y L. vannamei), tilapia (Oreochromis niloticus) y trucha (Oncorhynchus mykiss)

Harinas de arvejón preparadas por diferentes procesos fueron evaluadas en distintos estudios enalimentos para camarón (L. stylirostris y L. vannamei), tilapia y trucha arco iris. Del mismo lote de arvejasoriginarias de las praderas canadienses se procesaron harinas de arveja cruda, descascarillada,...

Descripción completa

Detalles Bibliográficos
Autores principales:	McCallum, Ian, Newell, William, Cruz-Suarez, L. Elizabeth, Ricque- Marie, Denis, Tapia-Salazar, Mireya, Davis, Allen, Thiessen, Debbie, Campbell, Leigh, Meyer Willerer, Alejandro O., Phillips, Connie, Hickling, Dave
Formato:	Artículo
Lenguaje:	español
Publicado:	Facultad de Ciencias Biologicas 2019
Materias:	Nutrition Digestibility Peas Shrimp Tilapia Trout
Acceso en línea:	https://nutricionacuicola.uanl.mx/index.php/acu/article/view/273

Ejemplares similares

Gene Expression in Rainbow Trout (Oncorhynchus mykiss), Nile Tilapia (Oreochromis niloticus) and White Sturgeon (Acipenser transmontanus) Erythrocytes under Differing in vitro Glycemic Conditions
por: Powell, Madison, et al.
Publicado: (2013)

Nuevos Avances en el Estudio de Fosfolípidos Nutrimentales para Camarón
por: Gong, Hui, et al.
Publicado: (2019)

Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets
por: Yu, Y.
Publicado: (2019)

Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets
por: Yu, Y.
Publicado: (2019)

Seaweeds as Sustainable Feed Ingredients for Farmed Fish species: Effects on Growth, Immunological Response and Flesh Quality
por: P. Valente, Luísa M.
Publicado: (2015)

Uso de Ulva clathrata en la nutrición del camarón blanco: revisión
por: Peña-Rodríguez, Alberto, et al.
Publicado: (2010)

New Approaches to Assess the Nutritional Condition of Marine Fish Larvae
por: P. Lazo, Juan, et al.
Publicado: (2010)

Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
por: Figueiredo-Silva, Cláudia, et al.
Publicado: (2015)

Broodstock and Larval Nutrition of Marine Ornamental Shrimp
por: Lin, Junda, et al.
Publicado: (2019)

Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
por: Silva Ribeiro, Felipe de Azevedo, et al.
Publicado: (2015)

Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
por: Silva Ribeiro, Felipe de Azevedo, et al.
Publicado: (2021)

Flocponics: The Integration of Biofloc Technology with Plant Production and The Possibility to Reduce the Protein Level of Tilapia Juveniles’ Diet
por: Mello Pinho, Sara, et al.
Publicado: (2022)

Parásitos y enfermedades de la tilapia comp. [por] Fernando Jiménez Guzmán... [y otros]
por: Sin nombre asignado
Publicado: (2015)

Soybean meal apparent digestibility for Litopenaeus vannamei, including a critique of methodology
por: Divakaran, S., et al.
Publicado: (2019)

Current Status of Lipid Nutrition of Pacific White Shrimp, Litopenaeus vannamei.
por: González-Félix, Mayra L., et al.
Publicado: (2019)

Some Steps in Shrimp Nutrition «a linear way»
por: G., Cuzon, et al.
Publicado: (2010)

Recent Molecular Advances in Dietary Carbohydrate Utilization in Rainbow Trout
por: S. Powell, Madison
Publicado: (2011)

Evaluation of a Beta-propeller Phytase for its Application in Aquaculture
por: Guerrero-Olazarán, Martha, et al.
Publicado: (2013)

A Tribute to Dr. Ronald Hardy for his Contribution to Aquaculture Nutrition
por: Cruz Suárez, L. Elizabeth, et al.
Publicado: (2011)

Elaboración de conchas con harina de trigo y chícharo
por: López Méndez, O. X., et al.
Publicado: (2023)

Business Model: Production of Aonori for shrimp feeding (managed co-cultures of organisms having prophylactic and health promoting effects)
por: Peña Rodríguez, Alberto, et al.
Publicado: (2010)

Cholecystokinin and Trypsin Responses of Larval Red Drum (Sciaenops Ocellatus) to Soluble Components of Rotifers (Brachionus Plicatilis) and Algae (Isochrysis Galbana)
por: Webb, Ken, et al.
Publicado: (2008)

Avances en la evaluación de ingredientes para tilapia (Oreochromis mossambicus x Oreochromis niloticus) cultivada en agua de mar
por: Rivas-Vega, Martha Elisa, et al.
Publicado: (2010)

Modelizando el Biorreactor; o cómo Conocer Mejor el Digestivo de sus Peces
por: Moyano, Fco.Javier
Publicado: (2013)

Protein Metabolism and Amino Acid Requirements in Fish Larvae
por: C. Conceição, Luis E., et al.
Publicado: (2010)

Requirements for the culture of the Pacific white shrimp, Litopenaeus vannamei, reared in low salinity waters: water modification and nutritional strategies for improving production
por: A. Roy, Luke, et al.
Publicado: (2010)

Recent Developments in Shrimp Feeds & Feeding
por: Tacon, Albert G.J.
Publicado: (2015)

Broodstock Nutrition: Enhancement of Egg Quality in Channel Catfish
por: Quintero, Herbert E., et al.
Publicado: (2015)

Biocombustibles gaseosos mediante digestión anaerobia, una alternativa para la demanda energética
por: Álvarez-Valencia, Luis H.
Publicado: (2024)

Utilization of carbohydrates by shrimp
por: Cuzon, G., et al.
Publicado: (2019)

Fact or Fiction: Methionine Requirement for Pacific White Shrimp
por: D. Allen, Davis, et al.
Publicado: (2017)

Comparative analysis of soybean meal effects in commercial strains of rainbow trout Oncorhynchus mykiss
por: Tasia, Tsung-Yu, et al.
Publicado: (2022)

Development of a Low-fish Meal Feed Formulation for Commercial Production of Litopenaeus vannamei
por: M. Fox, Joe, et al.
Publicado: (2019)

Avances en la utilización de probióticos como promotores de crecimiento en tilapia nilótica (Oreochromis niloticus)
por: Lara Flores, Maurilio, et al.
Publicado: (2019)

Fishmeal replacement research for shrimp feed in Australia
por: Smith, D.M., et al.
Publicado: (2019)

Optimizing Performance and Profit for Better Sustainability: A Review on Protease Application in Aqua Feed
por: Kabir Chowdhury, M A
Publicado: (2015)

Optimization of Feed Peas, Canola and Flaxseed for Aqua feeds: the Canadian Prairie Perspective
por: L. Thiessen, Debbie
Publicado: (2019)

Nutrition and Feeding of the Brazilian Pink Shrimp Farfantepenaeus paulensis
por: O. Cavalli, Ronaldo, et al.
Publicado: (2008)

Meeting the challenge of no fishmeal in practical diets for Litopenaeus vannamei: case studies from Labomar, Brazil
por: P. Nunes, Alberto J., et al.
Publicado: (2010)

Dietary protein requirement for Litopenaeus vannamei
por: Velasco, M., et al.
Publicado: (2019)