Diagnosis of foods with transgenic origin on the Uruguay-Brazil border: legislation, knowledge and labeling.
Introduction: Foods with ingredients of transgenic origin are globalized and the cultivation of transgenic seeds modifies the productive matrices of the Mercosur countries. Objective: To compare the legislation of foods with transgenic ingredients in Uruguay and Brazil, analyze the labeling, and eva...
| Autor principal: | |
|---|---|
| Formato: | Artículo |
| Lenguaje: | spa |
| Publicado: |
Universidad Autónoma de Nuevo León,Facultad de Salud Pública y Nutrición
2021
|
| Materias: | |
| Acceso en línea: | https://respyn.uanl.mx/index.php/respyn/article/view/619 |