Family food security and sustainable households of student nutrition practitioners during the COVID 19 pandemic.
Introduction: The family food security and vulnerability situation of students practicing Nutrition is analyzed. Objective: To improve the forms of educational response linked to sustainable homes in a Center of the University of Guadalajara, in the context of the COVID 19 pandemic. Material and met...
| Autores principales: | , , , |
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| Formato: | Artículo |
| Lenguaje: | spa |
| Publicado: |
Universidad Autónoma de Nuevo León,Facultad de Salud Pública y Nutrición
2021
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| Acceso en línea: | https://respyn.uanl.mx/index.php/respyn/article/view/612 |