Las medidas Covid-19 para la reapertura de restaurantes de servicio completo: el impacto en la intención de recomendación de boca en boca
In late December 2019, authorities in China spotted a large number of pneumonia cases of unknown cause, linked to a seafood market in Wuhan, Hubei Province, China (Zhu et al., 2020). These cases were the consequence of a novel virus, later named Covid-19, which spread all around the world, and was f...
| Autores principales: | , , |
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| Formato: | Artículo |
| Lenguaje: | español |
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Facultad de Contaduría Pública y Administración
2021
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| Acceso en línea: | https://revistainnovaciones.uanl.mx/index.php/revin/article/view/347 |
| Sumario: | In late December 2019, authorities in China spotted a large number of pneumonia cases of unknown cause, linked to a seafood market in Wuhan, Hubei Province, China (Zhu et al., 2020). These cases were the consequence of a novel virus, later named Covid-19, which spread all around the world, and was finally declared as a pandemic by the World Health Organization onJanuary 30, 2020. This changed the way the world works in several industries, including hospitality. |
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| Descripción Física: | Innovaciones de Negocios; Vol. 18 No. 35 (2021): Enero-Junio 2021; 75-94 Innovaciones de Negocios; Vol. 18 Núm. 35 (2021): Enero-Junio 2021; 75-94 3061-743X 2007-1191 |