Animal Co-product Hydrolysates: a Source of Key Molecules in Aquaculture Feeds
Changes in production technology and marketing and changes in feed ingredients are key structural transformations necessary for the aquaculture sector to grow. Today, with improved genetic techniques novel genetic lines are being bred for maximum efficiency over a shorter production period with lowe...
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Formato: | Artículo |
Lenguaje: | eng |
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Facultad de Ciencias Biologicas
2013
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Acceso en línea: | http://nutricionacuicola.uanl.mx/index.php/acu/article/view/58 |