Current Status of Lipid Nutrition of Pacific White Shrimp, Litopenaeus vannamei.
In the Americas Litopenaeus vannamei is the leading farm-raised shrimp species. Topromote the expansion of this industry it is necessary to develop nutritionally completediets, therefore knowledge of the species’ nutritional requirements is essential, and so far,incomplete. Early research on lipid n...
| Main Authors: | González-Félix, Mayra L., Perez-Velazquez, Martin |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Facultad de Ciencias Biologicas
2019
|
| Subjects: | |
| Online Access: | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/226 |
Similar Items
Requirements for the culture of the Pacific white shrimp, Litopenaeus vannamei, reared in low salinity waters: water modification and nutritional strategies for improving production
by: A. Roy, Luke, et al.
Published: (2010)
by: A. Roy, Luke, et al.
Published: (2010)
Nuevos Avances en el Estudio de Fosfolípidos Nutrimentales para Camarón
by: Gong, Hui, et al.
Published: (2019)
by: Gong, Hui, et al.
Published: (2019)
Use of agriculture byproducts in diets for pacific white shrimp Litopenaeus vannamei
by: P. Forster, Ian, et al.
Published: (2010)
by: P. Forster, Ian, et al.
Published: (2010)
Application of novel feed additives based on botanical extracts to improve productivity and economics in aquaculture
by: Coutteau, Peter
Published: (2010)
by: Coutteau, Peter
Published: (2010)
Long-Chain Polyunsaturated Fatty Acids in Fish: Recent Advances on Desaturases and Elongases Involved in Their Biosynthesis
by: Monroig, Óscar, et al.
Published: (2011)
by: Monroig, Óscar, et al.
Published: (2011)
Metabolic requirement for protein by pacific white shrimp, Litopenaeus vannamei
by: Kureshy, Nasir, et al.
Published: (2019)
by: Kureshy, Nasir, et al.
Published: (2019)
Improved High Soy Shrimp Feeds for the Pacific White Shrimp Litopenaeus vannamei
by: Zhou, Yange, et al.
Published: (2015)
by: Zhou, Yange, et al.
Published: (2015)
Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
by: Figueiredo-Silva, Cláudia, et al.
Published: (2015)
by: Figueiredo-Silva, Cláudia, et al.
Published: (2015)
Dietary protein requirement for Litopenaeus vannamei
by: Velasco, M., et al.
Published: (2019)
by: Velasco, M., et al.
Published: (2019)
Respuesta Inmune en Camarón Blanco, Litopenaeus vannamei, Expuesto a Infecciones Bacterianas y Virales
by: Campa-Córdova, Angel I., et al.
Published: (2011)
by: Campa-Córdova, Angel I., et al.
Published: (2011)
Broodstock and Larval Nutrition of Marine Ornamental Shrimp
by: Lin, Junda, et al.
Published: (2019)
by: Lin, Junda, et al.
Published: (2019)
Evaluación de la Atractabilidad, Palatabilidad y Consumo de Ingredientes en Alimentos Balanceados para el Camarón Blanco del Pacífico Litopenaeus vannamei
by: Villarreal-Cavazos, David Alonso, et al.
Published: (2017)
by: Villarreal-Cavazos, David Alonso, et al.
Published: (2017)
Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
by: Silva Ribeiro, Felipe de Azevedo, et al.
Published: (2015)
by: Silva Ribeiro, Felipe de Azevedo, et al.
Published: (2015)
Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
by: Silva Ribeiro, Felipe de Azevedo, et al.
Published: (2021)
by: Silva Ribeiro, Felipe de Azevedo, et al.
Published: (2021)
Some Steps in Shrimp Nutrition «a linear way»
by: G., Cuzon, et al.
Published: (2010)
by: G., Cuzon, et al.
Published: (2010)
Uso de arvejón (feed pea, chicharo) Pisum sativum en alimentos para camarones (Litopenaeus stylirostris y L. vannamei), tilapia (Oreochromis niloticus) y trucha (Oncorhynchus mykiss)
by: McCallum, Ian, et al.
Published: (2019)
by: McCallum, Ian, et al.
Published: (2019)
Fact or Fiction: Methionine Requirement for Pacific White Shrimp
by: D. Allen, Davis, et al.
Published: (2017)
by: D. Allen, Davis, et al.
Published: (2017)
Protein and Amino Acid Nutrition of Marine Fish Species
by: Peres, Helena, et al.
Published: (2017)
by: Peres, Helena, et al.
Published: (2017)
Uso de Pigmentos de Flor de Cempasúchil (Tagetes erecta) como Aditivos en Alimentos para Camarón L. vannamei
by: Tapia-Salazar, Mireya, et al.
Published: (2008)
by: Tapia-Salazar, Mireya, et al.
Published: (2008)
The Use of Concentrates and Other Soy Products in Shrimp Feeds
by: P Forster, Ian, et al.
Published: (2019)
by: P Forster, Ian, et al.
Published: (2019)
The Use of Concentrates and Other Soy Products in Shrimp Feeds
by: P Forster, Ian, et al.
Published: (2019)
by: P Forster, Ian, et al.
Published: (2019)
Un Estudio de Caso en el Manejo del Virus del Síndrome de la Mancha Blanca en una Granja de Centroamérica
by: A. Bray, William, et al.
Published: (2019)
by: A. Bray, William, et al.
Published: (2019)
Digestibilidad Aparente de Aminoácidos de 10 Harinas d Pescado Utilizadas en Alimentos Comerciales Para Camarón Blanco (L. vannamei) en México
by: Villarreal-Cavazos, David Alonso, et al.
Published: (2008)
by: Villarreal-Cavazos, David Alonso, et al.
Published: (2008)
Soybean meal apparent digestibility for Litopenaeus vannamei, including a critique of methodology
by: Divakaran, S., et al.
Published: (2019)
by: Divakaran, S., et al.
Published: (2019)
Isótopos estables como trazadores nutricionales naturales en larvas y juveniles de Litopenaeus vannamei y Solea senegalensis
by: Gamboa-Delgado, Julián
Published: (2010)
by: Gamboa-Delgado, Julián
Published: (2010)
Historia y Estatus Actual de la Digestibilidad y Algunas Características Físico-químicas de los Alimentos Comerciales para Camarón Usados en México.
by: Cruz-Suárez, Lucía Elizabeth, et al.
Published: (2019)
by: Cruz-Suárez, Lucía Elizabeth, et al.
Published: (2019)
Uso del cártamo (Carthamus tinctorius) como ingrediente en alimentos para juveniles del camarón Litopenaeus vannamei
by: Civera, Roberto, et al.
Published: (2010)
by: Civera, Roberto, et al.
Published: (2010)
Lipid Nutrition Research for the Development of Practical Commercial Diets for Corvina and Alternative Ingredients for Aquafeeds
by: González-Félix, Mayra L., et al.
Published: (2015)
by: González-Félix, Mayra L., et al.
Published: (2015)
Un Panorama de los Presupuestos de Nitrógeno para Cultivo de Camarón
by: González-Félix, Mayra L., et al.
Published: (2019)
by: González-Félix, Mayra L., et al.
Published: (2019)
Efecto de los ácidos grasos omega-3 en la prevención de la sarcopenia en adultos mayores: Revisión sistemática.
by: Popescu Radu, Daniel Vasile
Published: (2024)
by: Popescu Radu, Daniel Vasile
Published: (2024)
A Tribute to Dr. Ronald Hardy for his Contribution to Aquaculture Nutrition
by: Cruz Suárez, L. Elizabeth, et al.
Published: (2011)
by: Cruz Suárez, L. Elizabeth, et al.
Published: (2011)
Use of Corn Protein Products in Practical Diets for the Pacific White Shrimp
by: Yua, Denghang, et al.
Published: (2013)
by: Yua, Denghang, et al.
Published: (2013)
Nutrition and Feeding of the Brazilian Pink Shrimp Farfantepenaeus paulensis
by: O. Cavalli, Ronaldo, et al.
Published: (2008)
by: O. Cavalli, Ronaldo, et al.
Published: (2008)
Business Model: Production of Aonori for shrimp feeding (managed co-cultures of organisms having prophylactic and health promoting effects)
by: Peña Rodríguez, Alberto, et al.
Published: (2010)
by: Peña Rodríguez, Alberto, et al.
Published: (2010)
Recent Developments in Shrimp Feeds & Feeding
by: Tacon, Albert G.J.
Published: (2015)
by: Tacon, Albert G.J.
Published: (2015)
A Versatile DIY 3D Printed Device for the Preparation of Gian Lipid Vesicles as Model Membranes by Electroformation: Design and Fabrication
by: Bañuelos Frías, Alan, et al.
Published: (2024)
by: Bañuelos Frías, Alan, et al.
Published: (2024)
Broodstock Nutrition: Enhancement of Egg Quality in Channel Catfish
by: Quintero, Herbert E., et al.
Published: (2015)
by: Quintero, Herbert E., et al.
Published: (2015)
Utilization of carbohydrates by shrimp
by: Cuzon, G., et al.
Published: (2019)
by: Cuzon, G., et al.
Published: (2019)
Development of a Low-fish Meal Feed Formulation for Commercial Production of Litopenaeus vannamei
by: M. Fox, Joe, et al.
Published: (2019)
by: M. Fox, Joe, et al.
Published: (2019)
Alternativas Para Obtener Alimentos Más Eficientes en el Engorde Semintensivo del Camarón Blanco Litopenaeus Schmitti
by: Alvarez, J. Susana, et al.
Published: (2019)
by: Alvarez, J. Susana, et al.
Published: (2019)
Similar Items
-
Requirements for the culture of the Pacific white shrimp, Litopenaeus vannamei, reared in low salinity waters: water modification and nutritional strategies for improving production
by: A. Roy, Luke, et al.
Published: (2010) -
Nuevos Avances en el Estudio de Fosfolípidos Nutrimentales para Camarón
by: Gong, Hui, et al.
Published: (2019) -
Use of agriculture byproducts in diets for pacific white shrimp Litopenaeus vannamei
by: P. Forster, Ian, et al.
Published: (2010) -
Application of novel feed additives based on botanical extracts to improve productivity and economics in aquaculture
by: Coutteau, Peter
Published: (2010) -
Long-Chain Polyunsaturated Fatty Acids in Fish: Recent Advances on Desaturases and Elongases Involved in Their Biosynthesis
by: Monroig, Óscar, et al.
Published: (2011)