Shrimp Chemoattraction and Feeding Stimulation: Methods, Progress and Significance
| Main Authors: | Lawrence, A.L., Walker, S., Brister, J., Hicks, D., Bray, W., Fox, J. |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Facultad de Ciencias Biologicas
2019
|
| Online Access: | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/201 |
Similar Items
The Significance of Feed-Borne Mycotoxins in Aquaculture
by: Smith, Trevor K.
Published: (2008)
by: Smith, Trevor K.
Published: (2008)
Recent Developments in Shrimp Feeds & Feeding
by: Tacon, Albert G.J.
Published: (2015)
by: Tacon, Albert G.J.
Published: (2015)
The use of immune-stimulants in fish and shellfish feeds
by: Raa, Jan
Published: (2019)
by: Raa, Jan
Published: (2019)
Improving the Cost Effectiveness of Shrimp Feeds
by: Allen Davis, D., et al.
Published: (2008)
by: Allen Davis, D., et al.
Published: (2008)
Dietary feeding strategies for marine shrimp: a review
by: G.J. Tacon, Albert, et al.
Published: (2019)
by: G.J. Tacon, Albert, et al.
Published: (2019)
Improved High Soy Shrimp Feeds for the Pacific White Shrimp Litopenaeus vannamei
by: Zhou, Yange, et al.
Published: (2015)
by: Zhou, Yange, et al.
Published: (2015)
Fishmeal replacement research for shrimp feed in Australia
by: Smith, D.M., et al.
Published: (2019)
by: Smith, D.M., et al.
Published: (2019)
The Use of Concentrates and Other Soy Products in Shrimp Feeds
by: P Forster, Ian, et al.
Published: (2019)
by: P Forster, Ian, et al.
Published: (2019)
The Use of Concentrates and Other Soy Products in Shrimp Feeds
by: P Forster, Ian, et al.
Published: (2019)
by: P Forster, Ian, et al.
Published: (2019)
New Technologies in Extrusion Process for Shrimp Feed
by: Muñoz, Osvaldo
Published: (2011)
by: Muñoz, Osvaldo
Published: (2011)
Nutrition and Feeding of the Brazilian Pink Shrimp Farfantepenaeus paulensis
by: O. Cavalli, Ronaldo, et al.
Published: (2008)
by: O. Cavalli, Ronaldo, et al.
Published: (2008)
Lupins - an alternative protein source for use in shrimp feeds
by: M. Smith, David, et al.
Published: (2019)
by: M. Smith, David, et al.
Published: (2019)
A Review of the Effects of Macroalgae in Shrimp Feeds and in Co-Culture
by: Cruz-Suárez, L. Elizabeth, et al.
Published: (2008)
by: Cruz-Suárez, L. Elizabeth, et al.
Published: (2008)
Technical Considerations in the Development of Feeds for Shrimp Larvae and Broodstock
by: F. Fegan, Daniel
Published: (2019)
by: F. Fegan, Daniel
Published: (2019)
Studies on Energy and Protein Requirements to Improve Feed Management of the Pacific White Shrimp, Litopenaeus vannamei
by: Lupatsch, Ingrid, et al.
Published: (2008)
by: Lupatsch, Ingrid, et al.
Published: (2008)
A review of the effects of macroalgae in shrimp feeds and in co-culture
by: Cruz Suárez, Lucía Elizabeth, et al.
Published: (2008)
by: Cruz Suárez, Lucía Elizabeth, et al.
Published: (2008)
Synthetic Growth Hormone Secretagogue GHRP-6 Exhibits Enhanced Growth Activity and Immune System Stimulation in Teleost Fish and Shrimp
by: Martínez, Rebeca, et al.
Published: (2017)
by: Martínez, Rebeca, et al.
Published: (2017)
Current Status of Amino Acid Requirement Research with Marine Penaeid Shrimp
by: M. Fox, Joe, et al.
Published: (2019)
by: M. Fox, Joe, et al.
Published: (2019)
Development of a Low-fish Meal Feed Formulation for Commercial Production of Litopenaeus vannamei
by: M. Fox, Joe, et al.
Published: (2019)
by: M. Fox, Joe, et al.
Published: (2019)
Application of isotopic techniques to assess the nutritional performance of macroalgae in feeding regimes for shrimp
by: Gamboa Delgado, Julián
Published: (2013)
by: Gamboa Delgado, Julián
Published: (2013)
Comparison ofUlva clathrataand the kelpsMacrocystis pyriferaandAscophyllum nodosumas ingredients in shrimp feeds
by: Cruz Suárez, Lucía Elizabeth, et al.
Published: (2009)
by: Cruz Suárez, Lucía Elizabeth, et al.
Published: (2009)
Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
by: Figueiredo-Silva, Cláudia, et al.
Published: (2015)
by: Figueiredo-Silva, Cláudia, et al.
Published: (2015)
Radiation doses to ERCP patients are significantly lower with experienced endoscopists
by: González González, José Alberto, et al.
Published: (2011)
by: González González, José Alberto, et al.
Published: (2011)
Latin America: the next region for haematopoietic transplant progress
by: Jaimovich, Gregorio, et al.
Published: (2017)
by: Jaimovich, Gregorio, et al.
Published: (2017)
Salivary stimulation by prolonged release of pilocarpine in Sjögren’s syndrome.
by: Rodríguez Pulido, Jesús Israel, et al.
Published: (2017)
by: Rodríguez Pulido, Jesús Israel, et al.
Published: (2017)
Nutritional role of the natural productivity and formulated feed in semi-intensive shrimp farming as indicated by natural stable isotopes
by: Gamboa Delgado, Julián
Published: (2014)
by: Gamboa Delgado, Julián
Published: (2014)
Nutritional role of natural productivity and formulated feed in semi‐intensive shrimp farming as indicated by natural stable isotopes
by: Gamboa Delgado, Julián
Published: (2014)
by: Gamboa Delgado, Julián
Published: (2014)
Carotenoid pigmentation of salmonid fishes - recent progress
by: Bjerkeng, Bjørn
Published: (2019)
by: Bjerkeng, Bjørn
Published: (2019)
Business Model: Production of Aonori for shrimp feeding (managed co-cultures of organisms having prophylactic and health promoting effects)
by: Peña Rodríguez, Alberto, et al.
Published: (2010)
by: Peña Rodríguez, Alberto, et al.
Published: (2010)
Progressive French Reader First year
by: Fasnacht, George Eugene
Published: (2015)
by: Fasnacht, George Eugene
Published: (2015)
Aminocarp™ – Progress in Modelling Amino Acid Recommendations for Carp
by: Lemme, Andreas
Published: (2011)
by: Lemme, Andreas
Published: (2011)
Some Aspects of Feeding and Nutrition of Native Farfantepenaeus duorarum
by: Gaxiola, G., et al.
Published: (2008)
by: Gaxiola, G., et al.
Published: (2008)
New developments in aquatic feed ingredients, and potential of enzyme supplements
by: W. Hardy, Ronald
Published: (2019)
by: W. Hardy, Ronald
Published: (2019)
NeuroSense: a non-invasive and configurable somatosensory stimulator with OPENVIBE communication
by: Gonzalez Rodriguez, Erick A., et al.
Published: (2024)
by: Gonzalez Rodriguez, Erick A., et al.
Published: (2024)
Estimation of feed level of methionine by Litopenaeus vannamei (Boone) using covalently-attached and crystalline sources in low-protein semi-purified diets
by: M. Fox, Joe, et al.
Published: (2010)
by: M. Fox, Joe, et al.
Published: (2010)
Effects of conjugated linoleic acid and curcumin on growth performance and oxidative stress enzymes in juvenile Pacific white shrimp ( Litopenaeus vannamei ) feed with aflatoxins
by: García Pérez, Oscar Daniel, et al.
Published: (2019)
by: García Pérez, Oscar Daniel, et al.
Published: (2019)
Global Trends in Aquaculture and Feed Ingredient Use in Compound Aquafeeds
by: J. Tacon, Albert G.
Published: (2013)
by: J. Tacon, Albert G.
Published: (2013)
Canola protein concentrate as a feed ingredient for salmonid fish
by: D. Drew, Murray
Published: (2019)
by: D. Drew, Murray
Published: (2019)
Risk factors for mortality in patients with acute bacterial cholangitis: type 2 diabetes is a significant clinical predictor
by: Jiménez Castillo, Raúl Alberto, et al.
Published: (2021)
by: Jiménez Castillo, Raúl Alberto, et al.
Published: (2021)
Analyses of chondrogenic induction of adipose mesenchymal stem cells by combined co-stimulation mediated by adenoviral gene transfer
by: Garza Veloz, Idalia, et al.
Published: (2013)
by: Garza Veloz, Idalia, et al.
Published: (2013)
Similar Items
-
The Significance of Feed-Borne Mycotoxins in Aquaculture
by: Smith, Trevor K.
Published: (2008) -
Recent Developments in Shrimp Feeds & Feeding
by: Tacon, Albert G.J.
Published: (2015) -
The use of immune-stimulants in fish and shellfish feeds
by: Raa, Jan
Published: (2019) -
Improving the Cost Effectiveness of Shrimp Feeds
by: Allen Davis, D., et al.
Published: (2008) -
Dietary feeding strategies for marine shrimp: a review
by: G.J. Tacon, Albert, et al.
Published: (2019)