Application of Stable Isotopes in Aquaculture Nutrition Research

The carbon and nitrogen contained in fish tissue originate from the diet of the animal. The ratio of the stable isotopes(13C/12C, 15N/14N) of the diet is transferred (with a small, but important modification) to the tissue of the fish.Therefore, the analysis of stable isotopes in fish tissues provid...

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Bibliographic Details

Main Author:	Focken, Ulfert
Format:	Article
Language:	English
Published:	Facultad de Ciencias Biologicas 2008
Subjects:	Aquaculture Nutrient flows Stable isotopes δ13C δ15N Live food Fish meal substitution
Online Access:	https://nutricionacuicola.uanl.mx/index.php/acu/article/view/142