Imagen de Portada

Código QR

Some Steps in Shrimp Nutrition «a linear way»

In the early 70‟s, applied research was proposed to support pilot stage of penaeid shrimp farming. Later, some nutritional requirements could be addressed with an increased demand for a grower feed through a study on recommended Protein/Energy ratios for P. vannamei and P. stylirostris. The work on...

Descripción completa

Detalles Bibliográficos
Autores principales:	G., Cuzon, G., Gaxiola
Formato:	Artículo
Lenguaje:	inglés
Publicado:	Facultad de Ciencias Biologicas 2010
Materias:	nutrition shrimp physiology culture systems wastes immunity nutrigenomics
Acceso en línea:	https://nutricionacuicola.uanl.mx/index.php/acu/article/view/102

Ejemplares similares

Some Aspects of Feeding and Nutrition of Native Farfantepenaeus duorarum
por: Gaxiola, G., et al.
Publicado: (2008)

Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
por: Silva Ribeiro, Felipe de Azevedo, et al.
Publicado: (2015)

Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
por: Silva Ribeiro, Felipe de Azevedo, et al.
Publicado: (2021)

Nuevos Avances en el Estudio de Fosfolípidos Nutrimentales para Camarón
por: Gong, Hui, et al.
Publicado: (2019)

Broodstock and Larval Nutrition of Marine Ornamental Shrimp
por: Lin, Junda, et al.
Publicado: (2019)

Immunostimulants: Towards Temporary Prevention of Diseases in Marine Fish
por: Galindo-Villegas, J., et al.
Publicado: (2019)

Current Status of Lipid Nutrition of Pacific White Shrimp, Litopenaeus vannamei.
por: González-Félix, Mayra L., et al.
Publicado: (2019)

Role of Marine Metabolites in Shrimp Growth, Production and Disease Prevention
por: Nishanth Lipton, Anuj, et al.
Publicado: (2017)

Nutrition and health of fish
por: P. Lall, Santosh
Publicado: (2019)

“Floc” Contribution to Peneid Intensive Culture
por: Cuzon, G., et al.
Publicado: (2008)

A Review of the Effects of Macroalgae in Shrimp Feeds and in Co-Culture
por: Cruz-Suárez, L. Elizabeth, et al.
Publicado: (2008)

Studies on the Physiology of Atractosteus Spatula Larval Development and Its Applications to Early Weaning Onto Artificial Diets
por: Mendoza, Roberto, et al.
Publicado: (2019)

Uso de arvejón (feed pea, chicharo) Pisum sativum en alimentos para camarones (Litopenaeus stylirostris y L. vannamei), tilapia (Oreochromis niloticus) y trucha (Oncorhynchus mykiss)
por: McCallum, Ian, et al.
Publicado: (2019)

Cholecystokinin and Trypsin Responses of Larval Red Drum (Sciaenops Ocellatus) to Soluble Components of Rotifers (Brachionus Plicatilis) and Algae (Isochrysis Galbana)
por: Webb, Ken, et al.
Publicado: (2008)

Utilization of carbohydrates by shrimp
por: Cuzon, G., et al.
Publicado: (2019)

A Tribute to Dr. Ronald Hardy for his Contribution to Aquaculture Nutrition
por: Cruz Suárez, L. Elizabeth, et al.
Publicado: (2011)

Non-coding RNAs: Uncovering their Potential Relevance in Fish Nutrition
por: Fernández, Ignacio, et al.
Publicado: (2017)

Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
por: Figueiredo-Silva, Cláudia, et al.
Publicado: (2015)

Recent Developments in Shrimp Feeds & Feeding
por: Tacon, Albert G.J.
Publicado: (2015)

Requirements for the culture of the Pacific white shrimp, Litopenaeus vannamei, reared in low salinity waters: water modification and nutritional strategies for improving production
por: A. Roy, Luke, et al.
Publicado: (2010)

New Approaches to Assess the Nutritional Condition of Marine Fish Larvae
por: P. Lazo, Juan, et al.
Publicado: (2010)

Nutrition and Feeding of the Brazilian Pink Shrimp Farfantepenaeus paulensis
por: O. Cavalli, Ronaldo, et al.
Publicado: (2008)

Business Model: Production of Aonori for shrimp feeding (managed co-cultures of organisms having prophylactic and health promoting effects)
por: Peña Rodríguez, Alberto, et al.
Publicado: (2010)

Fishmeal replacement research for shrimp feed in Australia
por: Smith, D.M., et al.
Publicado: (2019)

Broodstock Nutrition: Enhancement of Egg Quality in Channel Catfish
por: Quintero, Herbert E., et al.
Publicado: (2015)

Desarrollo de un yogurt de kiwi con posible potencial nutrinmune empleando un diseño de superficie de respuesta y evaluación sensorial
por: Muñoz-Muñoz, A. A., et al.
Publicado: (2023)

Fact or Fiction: Methionine Requirement for Pacific White Shrimp
por: D. Allen, Davis, et al.
Publicado: (2017)

Impacto de los residuos tecnológicos a la salud y el medio ambiente.
por: Bridat Cruz, Alicia Magdalena, et al.
Publicado: (2023)

Synthetic Growth Hormone Secretagogue GHRP-6 Exhibits Enhanced Growth Activity and Immune System Stimulation in Teleost Fish and Shrimp
por: Martínez, Rebeca, et al.
Publicado: (2017)

Recent Advancements in Nutrition and Health Interactions Mediated by the Gastrointestinal Tract
por: Gatlin III, Delbert M.
Publicado: (2015)

Carotenoids and retinoids metabolites as precursors of receptorsspecific bioactive compounds. Advances in shrimp
por: Paniagua-Michel, J., et al.
Publicado: (2019)

Development of Antibiofilm Biosurfactants from Marine Bacteria Against Shrimp Vibrio pathogens
por: Kiran, G. Seghal, et al.
Publicado: (2017)

Control of Pathogenic Vibrios in Shrimp Aquaculture using Antiinfectives from Marine Natural Products
por: Selvin, Joseph, et al.
Publicado: (2015)

New Technologies in Extrusion Process for Shrimp Feed
por: Muñoz, Osvaldo
Publicado: (2011)

Pattern and cost of growth and nutrient deposition in fish and shrimp: Potential implications and applications
por: P. Bureau, Dominique, et al.
Publicado: (2019)

The Use of Concentrates and Other Soy Products in Shrimp Feeds
por: P Forster, Ian, et al.
Publicado: (2019)

The Use of Concentrates and Other Soy Products in Shrimp Feeds
por: P Forster, Ian, et al.
Publicado: (2019)

Aquaculture Nutrition Research at the Commonwealth Scientific and Industrial Research Organisation: Maintaining Productivity and Competitiveness in Challenging Times
por: Rombenso, Artur, et al.
Publicado: (2022)

Protein and Amino Acid Nutrition of Marine Fish Species
por: Peres, Helena, et al.
Publicado: (2017)

Metabolic requirement for protein by pacific white shrimp, Litopenaeus vannamei
por: Kureshy, Nasir, et al.
Publicado: (2019)