Bebida a base de maíz morado (Zea mays) compuestos bioactivos y efecto antioxidante en un modelo in vivo
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| Format: | Tesis |
| Language: | Spanish / Castilian |
| Published: |
2021
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| Online Access: | http://eprints.uanl.mx/21339/1/1080314918.pdf |
| Description not available. |