Cita APA (7a ed.)

Berlanga Reyes, C., Carvajal Millan, E., Niño Medina, G., Rascón Chu, A., Ramírez Wong, B., & Magaña Barajas, E. (2011). Low-value maize and wheat by-products as a source of ferulated arabinoxylans. InTech.

Cita Chicago Style (17a ed.)

Berlanga Reyes, Claudia, Elizabeth Carvajal Millan, Guillermo Niño Medina, Agustín Rascón Chu, Benjamín Ramírez Wong, y Elisa Magaña Barajas. Low-value Maize and Wheat By-products as a Source of Ferulated Arabinoxylans. InTech, 2011.

Cita MLA (9a ed.)

Berlanga Reyes, Claudia, et al. Low-value Maize and Wheat By-products as a Source of Ferulated Arabinoxylans. InTech, 2011.

Precaución: Estas citas no son 100% exactas.