Diet Cultural Patterns and Food Sensitization In Monterrey, México.

Food Allergy occurs in aproximately in 7% of the general population, in Monterrey, Mexico are few epidemiological studies regarding this issue.

Bibliographic Details
Main Authors: Galindo Jaime, Gabriela, Arias Cruz, Alfredo, González Díaz, Sandra Nora, Canseco González, Carlos
Format: Article
Language:English
Published: American College of Allergy, Asthma, & Immunology 1998
Subjects:
Online Access:http://eprints.uanl.mx/18554/1/Escaneo0030.pdf
Description
Summary:Food Allergy occurs in aproximately in 7% of the general population, in Monterrey, Mexico are few epidemiological studies regarding this issue.