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Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice

ABSTRACT Cherriesarefruitscontainingfiberandbioactivecompounds(e.g.,polyphenolics)with the potential of helping patients with diabetes and weight disorders, a phenomenon likely related to changes in the complex host-microbiota milieu. The objective of this study was to investigate the effect of cher...

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Detalles Bibliográficos
Autores principales:	García Mazcorro, José Francisco, Lage, Nara N., Mertens Talcott, Susanne U., Talcott, Stephen, Chew, Boon, Dowd, Scot E., Kawas Garza, Jorge R., Noratto, Giuliana D.
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2018
Acceso en línea:	http://eprints.uanl.mx/17424/1/281.pdf

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