Nutritional value of Acacia amentacea and parkinsonia texana grown in semiarid conditions
In order to evaluate the nutritional value of Parkinsonia texana and Acacia amentacea, two leguminosae species of the Tamaulipan scrubland, Northeastern Mexico, two experiments were carried out: the first tested the effects of season and browse species on chemical composition as nutritional variable...
Autores principales: | , , , , , , , |
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Formato: | Artículo |
Lenguaje: | English |
Publicado: |
2014
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Materias: | |
Acceso en línea: | http://eprints.uanl.mx/15123/1/234.pdf |