Manual de selección y preparación de alimentos II [por] Marion Pohlenz Ernst [y] Beatriz Villarreal Arizpe
UANL
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| Format: | Libro |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://cd.dgb.uanl.mx/handle/201504211/7199 |
| Summary: | UANL |
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