Español: NA
The present study evaluated the effect of adding moringa leaf flour (0, 5, and 10%) to quail diets on nutrient utilization, egg laying, and egg quality. Laying quails, 7 weeks old with an initial weight of 140 ± 5 g, were housed individually and assigned to three dietary levels of mo...
| Autores principales: | , , , , , , , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | spa |
| Publicado: |
Universidad Autónoma de Nuevo León
2024
|
| Materias: | |
| Acceso en línea: | https://agricolis.uanl.mx/index.php/revista/article/view/21 |