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García Fajardo, J. A.
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Determinación del perfil de ácidos grasos en tres variedades de nuez del estado de Nuevo León.
by
Flores Amaro, Mónica Gabriela
,
Reyes Vázquez, N. C.
,
Obregón Solís, Efraín
,
García Fajardo, J. A
.
Published 2022
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Desarrollo de una bebida funcional incorporando aceite esencial de toronja y de linaza en emulsiones múltiples (w1/o/w2).
by
Gallegos Garza, Melissa Montserrat
,
García Márquez, Eristeo
,
García Fajardo, J. A
.
,
Báez González, Juan Gabriel
Published 2019
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