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Developing Nutritional Models for Aquaculture: Integrating Existing Knowledge, Addressing Real Issues, and Setting Directions for Research by P. Bureau, Dominique, Hua, Katheline

“…Developing Nutritional Models for Aquaculture: Integrating Existing Knowledge, Addressing Real Issues, and Setting Directions for Research…”
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Studies on the Physiology of Atractosteus Spatula Larval Development and Its Applications to Early Weaning Onto Artificial Diets by Mendoza, Roberto, Aguilera, Carlos, Montemayor, Jesús, Revol, Agnes, Holt, Joan

“…Studies on the Physiology of Atractosteus Spatula Larval Development and Its Applications to Early Weaning Onto Artificial Diets…”
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El día que conocí al general by Ortega, José Óscar

“…The day I met the general…”
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Análisis regional de sofisticación y centralidad de las exportaciones mexicanas (Regional Analysis of Sophistication and Centrality of Mexican Exports) by Medellín Mendoza, Sandra Edith, Flores Segovia, Miguel Alejandro, Villarreal González, Amado

Subjects: “…Análisis de Redes…”
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Aplicación del cálculo fraccional a la reología de materiales polímericos by García Cavazos, Felipe Raymundo, Reyes Melo, Martín Édgar, González González, Virgilio Ángel, Guerrero Salazar, Carlos Alberto, García Loera, Antonio Francisco

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Digestibility of different wheat products in white shrimp Litopenaeus vannamei juveniles by Nieto López, Martha Guadalupe, Tapia Salazar, Mireya, Ricque Marie, Denis, Villarreal Cavazos, David Alonso, Lemme, Andreas, Cruz Suárez, Lucía Elizabeth

“…Dry matter, energy, crude protein and amino acid apparent digestibility coefficients (ADCs) were determined in white shrimp juveniles for six wheat products: hard red winter whole grain meal (HWG), Rayon whole grain meal (RWG), Durum whole grain meal (DWG), hard red winter clear flour (HCF), mixed wheat 2nd clear flour (MCF) and semolina (S). …”
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Laparoscopic splenectomy experience in the University Hospital ‘‘Dr. José Eleuterio González’’ by Cueto Ramos, Rubén Gerardo, Muñoz Maldonado, Gerardo Enrique, Hernández Guedea, Marco Antonio, Fernández Treviño, J. R., Limas Rodríguez, Q. G.

“…Mean postoperative hospital stay was 3.35 days. There was no surgical re-intervention. The 4 trocar right lateral decubitus approach was the preferred method for all patients. …”
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Potential mechanism of action of meso-dihydroguaiaretic acid on mycobacterium tuberculosis H37Rv by Clemente Soto, Aldo Francisco, Balderas Rentería, Isaías, Rivera, Gildardo, Segura Cabrera, Aldo, Garza González, Elvira, Camacho Corona, María del Rayo

“…The isolation and characterization of the lignan meso-dihydroguaiaretic acid (MDGA) from Larrea tridentata and its activity against Mycobacterial tuberculosis has been demonstrated, but no information regarding its mechanism of action has been documented. …”
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Fabrication and Characterization of Isotropic and Anisotropic Magnetorheological Elastomers, Based on Silicone Rubber and Carbonyl Iron Microparticles by Puente Córdova, Jesús Gabino, Reyes Melo, Martín Édgar, Palacios Pineda, Luis, Martínez Perales, Imperio, Martínez Romero, Oscar, Elías Zúñiga, Alex

“…This article focuses on studying the rheological behavior of isotropic and anisotropic magnetorheological elastomers (MREs), made of carbonyl iron microparticles dispersed into a silicone–rubber matrix by considering 20 and 30 wt % of microparticles. Sample sets were prepared for each composition, with and without the application of an external magnetic field. …”
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Nonferrous waste foundry sand and milling fly ash as alternative low mechanical strength materials for construction industry: effect on mortars at early ages by Vázquez Rodríguez, Francisco Javier, Valadez Ramos, Jaime Elihezer, Puente Ornelas, Rodrigo, Contreras, J. E., Arato, A., Rodríguez Castellanos, Edén Amaral

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Isotopic Evaluation of the Nutritional Contribution of Poultry By-product Meal and Fish Meal to the Growth of Pacific White Shrimp, Litopenaeus vannamei by Gamboa Delgado, Julián, Castañeda Solís, Juan de Dios, Nieto López, Martha Guadalupe, Villarreal Cavazos, David Alonso, Cruz Suárez, Lucía Elizabeth

“…At the end of the experiment, there were no significant differences in survival among dietary treatments (89±5 %); however, significant differences in final wet weights were observed. Diets having FM replacement levels of 35 and 50% with PBM, promoted mean final weights (708-789 mg) similar to those observed in shrimps fed on diet containing 100% FM (874 mg). …”
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ZnO this films by spray pyrolysis and its doping with Sb by Sandoval Robles, Jesús Alejandro, Arato Tovar, Ana María, Pérez Tijerina, Eduardo, Castillo, A. G., Das Roy, Tushar Kanty, Krishnan, Busawon

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Uso de secuestrantes para disminuir la toxicidad de micotoxinas en alimentos para acuacultura by Tapia-Salazar, Mireya, García-Pérez, Oscar Daniel, Nieto-López, Martha, Ricque-Marie, Denis, Villarreal-Cavazos, David, Cruz-Suárez, Lucia Elizabeth

“…En este trabajo se presenta una revisión general del uso de estos productos en alimentos para animales terrestres y acuáticos, incluyendo estudios de su efectividad in vivo así como consideraciones importantes al momento de incluirse en alimentos terminados.…”
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Uso de Harina de Subproductos Avícolas en Alimentos para L. Vannamei by Cruz-Suárez, Dra. L. Elizabeth, Nieto-López, Dra. Martha, Ricque-Marie, Dr. Denis, Guajardo-Barbosa, QBP Claudio, Ulrike Scholz, Msc.

“…Dos alimentos peletizados comerciales producidos en México,con 30 y 35% de proteína, fueron utilizados como controles externos. Estos alimentos fueron suministrados a camaronesL. vannamei (450 mg peso inicial) durante 4 semanas. …”
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Efecto de la Dieta en el Microbioma Intestinal de Organismos Acuáticos by Gómez-Gil, Bruno, Enciso-Ibarra, Karen, Cruz-Suárez, Elizabeth, Hernández, Crisantema, Osuna-García, Elizabeth, Nieto-López, Martha, Montero-Lizárraga, Clara

“…Losprincipales factores que determinan el microbioma en peces son el nivel trófico (dieta), el hábitat y quizá suposición filogenética (Sullam et al., 2012).En el presente trabajo, se contemplarán solo los avances que se han realizado en el efecto de la dieta en lamicrobiota y el microbioma obtenidos por métodos de secuenciación masiva, ya que éstos están menos sujetosa desviaciones causadas por el método usado, como pueden ser especialmente los causados por métodos decultivo dependientes o incluso aquellos cultivos independientes pero de poca resolución como la electroforesisen gel con gradientes desnaturalizantes (DGGE por sus siglas en inglés) o el análisis de conformación de unasola hebra (SSCA).Es ya plenamente conocido que el tracto intestinal de prácticamente todos los animales estudiados contiene unaalta cantidad de microorganismos comensales y una elevada diversidad taxonómica de éstos. …”
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Una nueva perspectiva en la metodología de enseñanza y lectura de textos profesionales de EMPP/ESP para uso medico y paramédico en Irán by Pazhakh, Abdolreza

“…A New Perspective in Teaching methodology and reading professional texts of EMPP/ESP for medical and paramedical purposes in Iran…”
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Análisis de los emprendimientos trending exitosos en Kickstarter México y sus redes de difusión de la campaña by García-Garcia, Ana María, Tapia-Hernández, Javier, Piñón Vargas, Mauricio

Subjects: “…Red social…”
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Potential Mechanism of Action of 3′-Demethoxy-6-O-demethyl-isoguaiacin on Methicillin Resistant Staphylococcus aureus by Favela Hernández, Juan Manuel de Jesús, Clemente Soto, Aldo Francisco, Balderas Rentería, Isaías, Garza González, Elvira, Camacho Corona, María del Rayo

“…Results of microarray genome expression were validated by real-time polymerase chain reaction (RT-PCR). The genetic profile expression results showed that lignan 3′-demethoxy6-O-demethylisoguaiacin had activity on cell membrane affecting proteins of the ATP-binding cassette (ABC) transport system causing bacteria death. …”
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Chemical Composition of Hexane Extract of Citrus aurantifolia and Anti-Mycobacterium tuberculosis Activity of Some of Its Constituents by Sandoval Montemayor, Nallely Elizabeth, García, Abraham, Elizondo Treviño, Elizabeth, Garza González, Elvira, Alvarez Berber, Laura Patricia, Camacho Corona, María del Rayo

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Nuclear magnetic resonance spectroscopy data of isolated compounds from Acacia farnesiana (L) Willd fruits and two esterified derivatives by Hernández García, Erika, García, Abraham, Avalos Alanís, Francisco Guadalupe, Rivas Galindo, Verónica Mayela, Delgadillo Puga, Claudia, Camacho Corona, María del Rayo

“…In the present article we describe the spectroscopic data of 1 H and 13C Nuclear Magnetic Resonance of 11 compounds including: Nine natural products from the hexanic-chloroformic and methanolic extracts of Acacia farnesiana fruit and two esterified derivatives (22E-stimasta5,22-dien- 3β-acetyl and methyl 3,4,5-triacetyloxybenzoate). …”
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