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    Nutritional contribution of fish meal and microalgal biomass produced from two endemic microalgae to the growth of shrimp Penaeus vannamei por Pacheco, Juan, Gamboa Delgado, Julián, Alvarado, Ángel, Nieto López, Martha Guadalupe, Tapia, Mireya, Cruz, Lucia

    Publicado 2018
    “…Results demonstrate that low dietary inclusion levels of microalgal biomass elicit similar or higher growth rates than diets based on a fish meal only. Isotopic data indicated that microalgae actually contributed protein to tissue accretion. …”
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