Search Results - merce~

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  1. 1921
  2. 1922
  3. 1923
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  7. 1927

    Digestibilidad Aparente de Aminoácidos de 10 Harinas d Pescado Utilizadas en Alimentos Comerciales Para Camarón Blanco (L. vannamei) en México by Villarreal-Cavazos, David Alonso, Ricque-Marie, Denis, Tapia-Salazar, Mireya, Nieto-López, Martha, Guajardo-Barbosa, Claudio, Lemme, Andreas, Cruz-Suárez, Lucia Elizabeth

    Published 2008
    “…La colecta deheces se realizó con grupos de 15 juveniles de camarón blanco del pacifico (Litopenaeus vannamei), con un pesopromedio de 5 g ± 0.1, confinados en acuarios de 60 L, y con 4 replicados por tratamiento en un diseño de bloques alazar; se inició alimentando con una ración diaria del 10 % de la biomasa de cada acuario, dividida en dos racionespor día, una ofrecida a las 9:00 y la segunda a las 12:30 horas; las heces fueron colectadas 3 veces después de cadaalimentación. …”
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  8. 1928
  9. 1929
  10. 1930
  11. 1931
  12. 1932
  13. 1933

    Totally Ecofriendly Synthesis of Silver Nanoparticles from Aqueous Dissolutions of Polysaccharides by Garza Navarro, Marco Antonio, Aguirre Rosales, José Augusto, Llanas Vázquez, Erika Elizabeth, Moreno Cortez, Iván Eleazar, Torres Castro, Alejandro, González González, Virgilio Ángel

    Published 2013
    “…Resultant yellowish to reddish dispersions were characterized by means of transmission electron microscopy and their related techniques, such as bright field and Z-contrast imaging and electron diffraction, as well as ultraviolet-visible and infrared spectroscopic techniques. …”
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  14. 1934
  15. 1935

    Totally ecofriendly synthesis of silver nanoparticles from aqueous dissolutions of polysaccharides by Garza Navarro, Marco Antonio, Aguirre Rosales, José Augusto, Llanas Vázquez, Erika Elizabeth, Moreno Cortez, Iván Eleazar, Torres Castro, Alejandro, González González, Virgilio Ángel

    Published 2013
    “…Resultant yellowish to reddish dispersions were characterized by means of transmission electron microscopy and their related techniques, such as bright field and Z-contrast imaging and electron diffraction, as well as ultraviolet-visible and infrared spectroscopic techniques. …”
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    Article
  16. 1936
  17. 1937

    Hydroclimatic variations reveal differences in carbon capture in two concurrent conifers in northern Mexico by González Cásares, Marcos, Pompa García, Marín, Venegas González, Alejandro, Dominguéz Calleros, Pedro, Hernández Díaz, José Ciro, Carrillo Parra, Artemio, González Tagle, Marco Aurelio

    Published 2019
    “…A comparative analysis of tree species can expand the knowledge of the carbon cycle dynamics and ecological processes in this region. Here, we examined the growth, wood density, and carbon accumulation of two threatened species (Pseudotsuga menziesii and Cupressus lusitanica) to evaluate their hydroclimatic responsiveness.…”
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  18. 1938
  19. 1939

    Foliar mineral content of five shrub species with nutritional potential for small ruminants in semiarid regions in northeastern Mexico by Espinoza, Miguel Chávez, Rodríguez, Humberto González, Silva, Israel Cantú, Correa, Mauricio Cotera, Castillón, Andrés Eduardo Estrada, Barragán, Hugo Bernal, Meza, Marco Vinicio Gómez

    Published 2020
    “…Ca (total mean = 40.0 g kg-1 DM), K (15.4 g kg-1), Mg (3.7 g kg-1), Fe (87.2 mg kg-1), Mn (35.5 mg kg-1) were available in adequate quantities, while P (1.3 g kg-1 DM), Cu (6.4 mg kg-1) and Zn (17.7 mg kg-1) were found deficient. …”
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  20. 1940

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