Search Results - communication practices

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    Educación y consumo cultural: una aproximación a los públicos universitarios = On education and cultural consumption: an approach to universitary publics = Educação e consumo cultu... by Hinojosa Córdova, Lucila

    Published 2012
    “…In a first stage of the project, an exploratory assessment was performed by means of a survey of 921 respondents (students, professors and researchers and administrative staff) involving 89 items among which internet, mobile communication and television consumption is highlighted. …”
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    Academic e-tandems as a strategy for English language learning in a Mexican university by Serrato Salazar, Dan Isaí, Padilla Rodríguez, Brenda Cecilia

    Published 2020
    “…E-tandems, or virtual synchronous exchanges, offer opportunities for language learners to practice their skills with native speakers. While they are regularly conducted informally, some institutions are exploring their academic use. …”
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    Challenging Stereotypes with Media and Information Literacy in Mexico by Flores Michel, Julieta, Gonzalez Treviño, Margarita Emilia, Gutiérrez Leyton, Alma Elena

    Published 2019
    “…Within this context, we are submitting an example of a positive practice in media literacy targeting Research Methodology students at the Faculty of Communication. …”
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    INPUT HYPOTHESIS FOR OR AGAINST OUTPUT HYPOTHESIS? by García, Laura

    Published 2022
    “…Introduction Second language acquisition research has demonstrated that only exposure to L2 input is not sufficient to facilitate language acquisition and that the limited grammar instruction fostered by communicative and proficiency-based teaching approaches facilitates lexicalization of communication and fossilization of errors. …”
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    LAS PRÁCTICAS Y LA PUBLICIDAD EN EL CONSUMO DE REFRESCOS EN MEXICANOS by Hernández Villarreal, María Olivia, Ramos Peña, Esteban Gilberto, Núñez Rocha, Georgina Mayela

    Published 2015
    “…Excessive consumption of soft drinks is currently associated with chronic non-communicable diseases, including obesity and overweight population whose numbers affected becomes about 75%. …”
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    LA PRÁCTICA ALIMENTARIA Y LOS DETERMINANTES SOCIALES EN NIÑOS MEXICANOS DE 6 A 12 AÑOS by Ramos Peña, Esteban Gilberto, Fraustro Treviño, Gabriela Lorena, Castro Sánchez, Ana Elisa, Ramírez López, Erik, Salas García, Rogelio

    Published 2016
    “…Los niños de familias compuestas por tres integrantes tuvieron mayor cantidad de días con adecuada práctica alimentaria.ABSTRACTIntroduction: The social determinants influencing the quantity, variety, quality and type of food available and accessible. Inadequate feeding practices are on the increase, a situation that can increase the likelihood of chronic non-communicable diseases. …”
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    La confianza en el contexto de los equipos de trabajo virtuales = (Trust in virtual work teams context) by García Guardado, Enrique de Jesús, Mendoza Gómez, Joel

    Published 2015
    “…There were established four descriptive hypothesis that, search the communication level, the existence of timely information and the identification of cultural diversity within virtual work teams. …”
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