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  1. 7421
  2. 7422

    Climas empowering y disempowering, necesidades psicológicas, motivación, e intenciones futuras de participar en el fútbol. by Castillo Jiménez, Nallely

    Published 2018
    “…Duda's (2013) conceptualization recognizes that the characteristics of the motivational climate created by the coach will have implications on how an athlete will judge their level of competence; on the satisfaction and frustration of their basic psychological needs; on the quality of motivation, and on the intentions to continue or drop-out the sport participation (Duda, Appleton, Stebbings, and Balaguer, 2018). …”
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  3. 7423

    Climas empowering y disempowering, necesidades psicológicas, motivación, e intenciones futuras de participar en el fútbol. by Castillo Jiménez, Nallely

    Published 2018
    “…Duda's (2013) conceptualization recognizes that the characteristics of the motivational climate created by the coach will have implications on how an athlete will judge their level of competence; on the satisfaction and frustration of their basic psychological needs; on the quality of motivation, and on the intentions to continue or drop-out the sport participation (Duda, Appleton, Stebbings, and Balaguer, 2018). …”
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  4. 7424
  5. 7425

    Editorial by Machuca Vega, Emilio

    Published 2025
    “…El presente número no es la excepción: el lector podrá encontrar colaboraciones de Dinorah Zapata Vázquez, coordinadora del CIHR, y de Félix Torres Gómez, investigador adscrito a dicha dependencia universitaria, así como de estudiantes de los colegios de Historia y de Letras de la UANL: Ana Carolina Campos López, María José Somohano Torres, Frida Ixchel González Hernández, René Arnoldo Hernández Moreno, Ubaldo Rodríguez Flores, Alina Naomi Hernández González, Marianne del Carmen Benítez Rodríguez y Sofía Guajardo Acosta. …”
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    Article
  6. 7426
  7. 7427

    Termoterapia y cultivo in vitro de ajo (Allium sativum L.) para la eliminación del virus del enanismo amarillo de la cebolla. by Carbajal Cruz, Nimbe Nayeli

    Published 2018
    “…ABSTRACT The onion yellow dwarf virus (OYDV) is a potyvirus that affects the performance and quality of garlic bulbs. Consequently, in this study, it was decided to use thermotherapy (40 ºC for 20 and 40 d and 50 ºC/1 h) and in vitro culture to obtain virus-free plants. …”
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  8. 7428

    La equidad en salud en México desde la perspectiva del desarrollo humano sustentable by Mendoza Longoria, Lilia Maricela, Picazzo Palencia, Esteban, García González, Janet

    Published 2019
    “…Materials and methods: The IESADHS is based on 16 indicators related to the basic conditions of health, socioeconomic health processes, and health coverage, as well as access to health services and the guarantee of the right to health. health protection. …”
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    Article
  9. 7429

    Resiliencia en pacientes con asma, rinitis y eceema by Rodriguez Casas, Argentina

    Published 2020
    “…Material y método: Se realizó un estudio prospectivo, analítico y descriptivo, donde se incluyeron todos los pacientes adultos sin importar el género del Centro Regional de Alergia e Inmunología Clínica (CRAIC) del Hospital Universitario “Dr. José Eleuterio González” de la Universidad Autónoma de Nuevo León, Monterrey entre octubre a diciembre de 2020, que tuvieran diagnóstico de enfermedad alérgica asma, rinitis o eccema de 1 año o más de evolución, o pacientes aparentemente sanos. …”
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  10. 7430

    Evaluación de genotipos de amaranto para adaptabilidad productiva en el noreste de México by García Pereyra, Jesús, Valdés Lozano, Ciro G.S., Olivares Sáenz, Emilio, Alvarado Gómez, Omar Guadalupe

    Published 2004
    “…Para definir su capacidad de producción de grano e introducir al amaranto (Amaranthus spp.) como cultivo para el ciclo agrícola de Otoño–Invierno (OI) en el noreste de México, en el Campo Experimental de la Facultad de Agronomía de la Universidad Autónoma de Nuevo León, Marín N. L., México, se condujo un experimento bajo un diseño de bloques completos al azar con arreglo en parcelas divididas y dos repeticiones. …”
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    Article
  11. 7431

    Termoterapia y cultivo in vitro de ajo (Allium sativum L.) para la eliminación del virus del enanismo amarillo de la cebolla. by Carbajal Cruz, Nimbe Nayeli

    Published 2018
    “…ABSTRACT The onion yellow dwarf virus (OYDV) is a potyvirus that affects the performance and quality of garlic bulbs. Consequently, in this study, it was decided to use thermotherapy (40 ºC for 20 and 40 d and 50 ºC/1 h) and in vitro culture to obtain virus-free plants. …”
    Get full text
    Tesis
  12. 7432

    Resiliencia en pacientes con asma, rinitis y eceema by Rodriguez Casas, Argentina

    Published 2020
    “…Material y método: Se realizó un estudio prospectivo, analítico y descriptivo, donde se incluyeron todos los pacientes adultos sin importar el género del Centro Regional de Alergia e Inmunología Clínica (CRAIC) del Hospital Universitario “Dr. José Eleuterio González” de la Universidad Autónoma de Nuevo León, Monterrey entre octubre a diciembre de 2020, que tuvieran diagnóstico de enfermedad alérgica asma, rinitis o eccema de 1 año o más de evolución, o pacientes aparentemente sanos. …”
    Get full text
    Tesis
  13. 7433
  14. 7434
  15. 7435
  16. 7436
  17. 7437
  18. 7438
  19. 7439

    Caracterización química y biológica de extractos crudos de la semilla de Ebenopsis ebano (ébano) by Gracia Vásquez, Yolanda Araceli

    Published 2008
    “…It is observed that the seeds contribute with the main macronutriments, in proportion equivalent to other leguminous, in relation to the phytocompounds (polyphenols) were expressed like derivates of: gálic acid, cafeic acid, quercetin, and malvidin-3-glucoside being observed that in all treatments (T1 to T5) and extracts (watery and methanolics) the derivatives of cafeic acid predominate, being these statistically different from the content from gálic acid and cafeic acid (p<0.05), not being observed the presence of malvidin-3-glucoside. …”
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    Tesis
  20. 7440

    Caracterización química y biológica de extractos crudos de la semilla de Ebenopsis ebano (ébano) by Gracia Vásquez, Yolanda Araceli

    Published 2008
    “…It is observed that the seeds contribute with the main macronutriments, in proportion equivalent to other leguminous, in relation to the phytocompounds (polyphenols) were expressed like derivates of: gálic acid, cafeic acid, quercetin, and malvidin-3-glucoside being observed that in all treatments (T1 to T5) and extracts (watery and methanolics) the derivatives of cafeic acid predominate, being these statistically different from the content from gálic acid and cafeic acid (p<0.05), not being observed the presence of malvidin-3-glucoside. …”
    Get full text
    Tesis

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