Search Results - Liffey~

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    Efecto de la dieta alta en proteína intacta o con aminoácidos libres sobre la morfología intestinal y concentración sérica de aminoácidos en cerdos bajo condiciones de estrés por c... by Villalobos Martínez, Yuri Diana

    Published 2018
    “…The height and width of duodenum and jejunum villi tended to be higher (P≤0.10) in pigs fed the LP diet, but they did not differ in ileum. The SC of Arg (P= 0.009), Lis (P=0.005), Fen (P= 0.011), Thr (P= 0.022), Gln (P= 0.050) and Pro (P= 0.019), was different between samples collected at 1700 or 2130 h. …”
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    Tesis
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    Efecto de la dieta alta en proteína intacta o con aminoácidos libres sobre la morfología intestinal y concentración sérica de aminoácidos en cerdos bajo condiciones de estrés por c... by Villalobos Martínez, Yuri Diana

    Published 2018
    “…The height and width of duodenum and jejunum villi tended to be higher (P≤0.10) in pigs fed the LP diet, but they did not differ in ileum. The SC of Arg (P= 0.009), Lis (P=0.005), Fen (P= 0.011), Thr (P= 0.022), Gln (P= 0.050) and Pro (P= 0.019), was different between samples collected at 1700 or 2130 h. …”
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    Tesis
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    Ability to think (Capacidad de pensar) by Badii Zabeh, Mohammad Hosein, Castillo, J., Abreu Quintero, José Luis

    Published 2005
    “…While critical thinking shares many of the skills and techniques of formal logic (as well as drawing an analytical, creative, and reflective thinking), it introduces attitudes such as open-mindedness, flexibility, skepticism, independence, persistence, relevance, contextual sensitivity, empathy, decisiveness, courage, and humility that will help you reach an understanding of the complex and uncertain issues you will encounter in life. One of the best places to practice critical thinking is in evaluating the reliability of information you see on the Internet. …”
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    Article
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    Factores que influyen en la generación de productos obsoletos en los inventarios de las empresas mexicanas (Factors that influence the generation of obsolete products in inventor... by Treviño, Francisco, Blanco Jiménez, Mónica, Barragán Codina, José Nicolás

    Published 2009
    “…The model we propose consist of three factors; first, the obsolescence in the market due to the consumers preferences measure thru the product life cycle (PLC) (Solomon 1999), Birou 1998, Ryan 1985, Levitt 1965); Second, the service inventory that has to do with the logistic and competence necessities of the market of each particular company. …”
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    Article
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