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341
Percepción, actitud y manejo de los padres sobre el trastorno de déficit de atención con hiperactividad en niños.
Publicado 2018“…Better results were also obtained in perception, attitude and management in high socioeconomic and educational level, but without significant differences. CONCLUSION: The parents obtained good perception, attitude and management of childhood ADHD and if it was related to the father's sex, socioeconomic profile and educational level but without significant differences.…”
Enlace del recurso
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342
Evaluación del efecto de oligonucleotidos CpG en la proliferación y producción de citocinas en células de melanoma murino B16F10
Publicado 2017“…In the obtained results, a high expression of TLR9 at mRNA and protein level was observed, which constitutes the first scientific report of the expression of TLR9 in B16F10 cells. …”
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343
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344
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345
Nivel y uso de las TIC en estudiantes de la FTSyDH, durante la implementación de la Estrategia Digital de la UANL por el COVID-19
Publicado 2021“…This study shows the results of a cross-sectional, quantitative investigation, the objective of which was to investigate the level and use of ICTs of the students of the Faculty of Social Work and Human Development of the UANL, during the implementation of The “UANL Digital Strategy” study was carried out with a random sample of 90 students. …”
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346
LA PROPUESTA FORMAL Y LAS PRÁCTICAS DE LA POLÍTICA SOCIAL ALIMENTARIA. SALTA, REPÚBLICA ARGENTINA
Publicado 2002“…The dominant ones filter the representations of thesubordinates and obtain the social control; in the district, some accept rules to avoid the hunger.The proposal of participation for the citizens who suffer hunger is, in general, null at level ofdecision and evaluation, and ample at execution level.Palabras clave: Política alimentaria, comedores, participación, comunidad…”
Enlace del recurso
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347
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348
Medición multidimensional de la pobreza en beneficiarios de programas de atención alimentaria en Zacatelco; Tlaxcala
Publicado 2023“…Resultados: Los hallazgos muestran el 22.2% de la población con ingreso inferior a la línea de pobreza por ingresos, rezago educativo en el 64%, ausencia de acceso a servicios de salud y seguridad social en el 59.3% y 72.5% respectivamente, inseguridad alimentaria de leve a severa en 56% de los hogares con menores de 18 años y 85% de la población que necesita realizar cambios en su alimentación. …”
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349
Poverty dynamics in rural Mexico: What does the future hold?
Publicado 2013“…Additionally, asset accumulation dynamics show that there is low asset mobility and that the level of welfare Mexican rural households are expected to reach in the long run would be above poverty, but still quite low (per capita income equal to 6.35 times the Mexican food poverty line). …”
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350
Immigration, informal employment, and social mobility in México.
Publicado 2016“…In fact, we found that immigrant children are a vulnerable group, even if they seem to have a higher level of education than non-migrant, they work longer hours for a payment Intergenerational transmission of informal employment in Mexico. …”
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351
About the relation of inequality and poverty with crime in Mexico
Publicado 2012“…This means that although there is a strong relation between crime and variables such as inequality, poverty, migration and others, once a higher level of crime is reached, perhaps governments cannot use these variables to decrease it…”
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352
Empowerment of Women through Political Participation: Oportunidades’ performance in an indigenous community of Oaxaca.
Publicado 2009“…Based on qualitative research results, the paper reports how the program has met challenges and complexities at the local level. These issues may also be present when the program is expanded into other areas. …”
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353
Immigration, informal employment, and social mobility in México.
Publicado 2016“…In fact, we found that immigrant children are a vulnerable group, even if they seem to have a higher level of education than non-migrant, they work longer hours for a payment Intergenerational transmission of informal employment in Mexico. …”
Enlace del recurso
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354
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355
Diseño de una escala de ADN organizacional y engagement aplicada en dos empresas del estado de Nuevo León
Publicado 2017“…As a result it was obtained that for both companies the levels of Organizational DNA and Engagement reached the very high level followed by the high level. …”
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356
Diseño de una escala de ADN organizacional y engagement aplicada en dos empresas del estado de Nuevo León
Publicado 2017“…As a result it was obtained that for both companies the levels of Organizational DNA and Engagement reached the very high level followed by the high level. …”
Enlace del recurso
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357
Elaboración de un pan tipo Danés complementado con harina de amaranto
Publicado 2023Enlace del recurso
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358
Nutritional Strategies to Reduce Nutrient Losses in Intensive Aquaculture
Publicado 2019“…Concerns about the effects ofwaste output on the quality of receiving water systems have led to efforts to lower levels ofenriching nutrients in discharge water. Since the enriching nutrients originate in feed added to therearing systems, efforts to reduce levels in farm effluents must begin with feed. …”
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359
The Use of Concentrates and Other Soy Products in Shrimp Feeds
Publicado 2019“…Soy products have continued to be employed in a range aquaculture feeds, principallybecause they provide an acceptable source of amino acids at a very reasonable price.Advances in processing have led to the production of higher protein content soy products,namely soy protein concentrate (SPC) and protein isolate, which are manufactured byselective removal of carbohydrates. The protein level of these ingredients is similar to thatof standard fish meal, although there are some important differences in amino acid profile.This paper discusses the use of soy products, especially SPC, in aquaculture feeds, anddescribes work conducted with SPC in diets for Pacific white shrimp Litopenaeusvannamei.Two growth trials were conducted to ascertain the ability of SPC to replace fish meal inshrimp diets. …”
Enlace del recurso
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360
The Use of Concentrates and Other Soy Products in Shrimp Feeds
Publicado 2019“…Soy products have continued to be employed in a range aquaculture feeds, principallybecause they provide an acceptable source of amino acids at a very reasonable price.Advances in processing have led to the production of higher protein content soy products,namely soy protein concentrate (SPC) and protein isolate, which are manufactured byselective removal of carbohydrates. The protein level of these ingredients is similar to thatof standard fish meal, although there are some important differences in amino acid profile.This paper discusses the use of soy products, especially SPC, in aquaculture feeds, anddescribes work conducted with SPC in diets for Pacific white shrimp Litopenaeusvannamei.Two growth trials were conducted to ascertain the ability of SPC to replace fish meal inshrimp diets. …”
Enlace del recurso
Artículo