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  1. 1301

    Evaluacion de la respuesta inmune de macrofagos murinos J774A.1 contra Encephalitozoon cuniculi por González Machorro, Jesús Rubin

    Publicado 2017
    “…However, some sporoplasms may escape from lysosomes into cytoplasm and develop into a parasitophorous vacuole evading their destruction. …”
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  2. 1302

    Efecto de la temperatura en la respuesta inmune de Trichoplusia ni a bajas concentraciones de AcMNPV. por Orozco Flores, Alonso Alberto

    Publicado 2019
    “…Insect’ immune response variations have become critical, since it may be affected by climate changes. There is scarce information on how temperature alters insects immune response after nucleopolyhedrovirus (NPVs) infections; therefore, the immune response of Trichoplusia ni larvae was evaluated after being exposed to low concentrations of AcMNPV at 27°C, which resulted in 24% mortality, compared with temperatures of 32-37°C, which caused 41-48% mortality, respectively. …”
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  3. 1303
  4. 1304
  5. 1305

    PERFIL BIO-PSICO-SOCIAL DE ADOLESCENTES CON CONDUCTA DELICTIVA EN EL ESTADO DE NUEVO LEON, MEXICO por Farías-García, Rodolfo, Vázquez, Juanita, Villarreal- Ríos, Enrique, Calderón-Garcidueñas, Ana Laura

    Publicado 2009
    “…In the mean time, the accomplishment of the physiological sleep periods may emerge as a preventive effort against the maximal expression of aggressive behavior. …”
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  6. 1306

    Diagnóstico antropométrico en una muestra de funcionarios policiales por Corvos Hidalgo, César Augusto

    Publicado 2018
    “…Conclusions: It is concluded that men and women police officers present tendency to overweight and obesity, may represent possible development of cardiovascular diseases in the future. …”
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  7. 1307
  8. 1308
  9. 1309

    FACTORES DIETÉTICOS Y NUTRICIONALES EN LA PREVENCIÓN DE LA ENFERMEDAD DE ALZHEIMER por González Rodríguez, Liliana Guadalupe, Palmeros Exsome, Carolina, González Martínez, Maria Teresa, Gutiérrez López, Miriam

    Publicado 2016
    “…Consumption of adequate amounts of fruits, vegetables, fish, dairy products, nuts, red wine, olive oil and green tea, and the intake of omega 3 fatty acids, folate, vitamin A, E, C, D, B6 and B12, choline, magnesium and selenium may help curb the cognitive decline and reduce the risk of developing the disease. …”
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  10. 1310
  11. 1311
  12. 1312
  13. 1313
  14. 1314
  15. 1315
  16. 1316
  17. 1317
  18. 1318
  19. 1319
  20. 1320

    Epidemiología de la tripanosomiasis americana en Jalisco y Nayarit, México. por Barrera Riojas, Lilia Gabriela

    Publicado 2018
    “…It is estimated that there are 96,000 new cases per year and are not adequately addressed by the health sector due to their silent symptoms, but in many cases lead to death attributed to cardiac or visceral damage. …”
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