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681
Efecto de la temperatura en la respuesta inmune de Trichoplusia ni a bajas concentraciones de AcMNPV.
Published 2019“…Insect’ immune response variations have become critical, since it may be affected by climate changes. There is scarce information on how temperature alters insects immune response after nucleopolyhedrovirus (NPVs) infections; therefore, the immune response of Trichoplusia ni larvae was evaluated after being exposed to low concentrations of AcMNPV at 27°C, which resulted in 24% mortality, compared with temperatures of 32-37°C, which caused 41-48% mortality, respectively. …”
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Diseño de una escala de ADN organizacional y engagement aplicada en dos empresas del estado de Nuevo León
Published 2017“…It is concluded that the levels of Organizational DNA and Engagement are very high, that the type of DNA are distributed proportionally without any specific type, and that for this first approach from the sample obtained there is no significant correlation between the variables or dimensions, so it is recommended to extend the evaluation with a larger sample in order to determine how the scale is going to behave and what important variations it may present.…”
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683
Fact or Fiction: Methionine Requirement for Pacific White Shrimp
Published 2017“…(Eds), Investigación y Desarrollo en Nutrición Acuícola Universidad Autónoma deNuevo León, San Nicolás de los Garza, Nuevo León, México, pp. 32-54.quite low and may not be a limiting amino acid in many commercial feed formulations. …”
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Lo común/comunes y bienestar social. Claves para su debate en un cambio de época
Published 2022Get full text
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PERFIL BIO-PSICO-SOCIAL DE ADOLESCENTES CON CONDUCTA DELICTIVA EN EL ESTADO DE NUEVO LEON, MEXICO
Published 2009“…In the mean time, the accomplishment of the physiological sleep periods may emerge as a preventive effort against the maximal expression of aggressive behavior. …”
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Diagnóstico antropométrico en una muestra de funcionarios policiales
Published 2018“…Conclusions: It is concluded that men and women police officers present tendency to overweight and obesity, may represent possible development of cardiovascular diseases in the future. …”
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The role of social support in adult women´s weight loss: A Literature review
Published 2019Get full text
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FACTORES DIETÉTICOS Y NUTRICIONALES EN LA PREVENCIÓN DE LA ENFERMEDAD DE ALZHEIMER
Published 2016“…Consumption of adequate amounts of fruits, vegetables, fish, dairy products, nuts, red wine, olive oil and green tea, and the intake of omega 3 fatty acids, folate, vitamin A, E, C, D, B6 and B12, choline, magnesium and selenium may help curb the cognitive decline and reduce the risk of developing the disease. …”
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MANEJO DEL FUEGO EN HUMEDALES DE LA RESERVA DE BIÓSFERA LA ENCRUCIJADA
Published 2024Get full text
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Formas de pensar entre generaciones: Diálogo, empatía y resolución de conflictos
Published 2024Get full text
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