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141
Production of Microbial Cellulose Films from Green Tea (Camellia Sinensis) Kombucha with Various Carbon Sources
Published 2020“…During the fermentation process, there was a reduction in the total soluble solids (TSS) content and pH, as well as an increase in the acidity in all treatments. …”
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142
Efficiency Evaluation on the Influence of Washing Methods for Biodiesel Produced from High Free Fatty Acid Waste Vegetable Oils through Selected Quality Parameters
Published 2020“…We report biodiesel production from pure canola oil (C1) and a mix of soybean/canola oil (C2) as well as WVO from sample C2 with high free fatty acid content (2.7 FFA %) oil. We selected seven quality tests: pH determination, cloud, pour and flash point, acid number (AN), water/sediments and soap content considering the most commonly failed checkpoints in biodiesel production. …”
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Efecto de la adición de linaza y amaranto en el desarrollo de un cereal extrudido instantáneo y su evaluación funcional mediante un modelo In vivo.
Published 2018“…The diets of mixtures 5 and 6, with lower fat content (2.3-2.4%), had the lowest levels of triglycerides. …”
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146
Efecto de la adición de linaza y amaranto en el desarrollo de un cereal extrudido instantáneo y su evaluación funcional mediante un modelo In vivo.
Published 2018“…The diets of mixtures 5 and 6, with lower fat content (2.3-2.4%), had the lowest levels of triglycerides. …”
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147
Retos criminológicos y jurídicos ante la violencia sexual contra la mujer en Cuba.
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148
Determinación de capsaicinoides y compuestos fenólicos y su correlación con la capacidad de inhibición de α amilasa y α-glucosidasa en dos variedades de Capsicum chinense Jacq cult...
Published 2018“…A significant correlation was observed between the content of dihydrocapsaicin and phenolic compounds and the inhibition activity of α-amylase in both varieties.…”
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149
Determinación de capsaicinoides y compuestos fenólicos y su correlación con la capacidad de inhibición de α amilasa y α-glucosidasa en dos variedades de Capsicum chinense Jacq cult...
Published 2018“…A significant correlation was observed between the content of dihydrocapsaicin and phenolic compounds and the inhibition activity of α-amylase in both varieties.…”
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151
ELEMENTS OF TRADITIONALISM IN LATIN AMERICAN THOUGHT
Published 2021“…THE AUTHOR'S EFFORT in this study is to point out the influence of traditional elements in the thought of Latin America. In the most general sense, for this purpose, tradition is equated with the historical meaning of the past. …”
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Body composition by dual X-ray absorptiometry in Mexican schoolchildren with or without obesity
Published 2014“…Results: Statistically signiicant differences were found in fat mass (p≤0.001) and lean mass (p≤0.001), but not in bone mineral content (p=0.051) between both groups. Conclusions: Differences exist in fat mass and lean mass in both groups, but not in bone mineral content between both groups. …”
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Optimization of Feed Peas, Canola and Flaxseed for Aqua feeds: the Canadian Prairie Perspective
Published 2019“…Whenselecting potential vegetable protein and lipid sources as substitutes for fish meal and fish oil in coldwateraquatic diets, protein and energy availability in addition to the content of polyunsaturated fatty acids mustbe considered. …”
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Percepción de estudiantes de bachillerato sobre contenidos relacionados con el consumo de alcohol y marihuana en las redes sociales
Published 2018“…The online content was perceived as an extension of the peer pressure teenagers experienced to start using drugs.…”
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Contenido de macro y micronutrientes en regosoles en áreas bajo manejo del matorral desértico micrófilo y rosetófilo.
Published 2018“…Two methodologies were used to determine the content of the macronutrients. For the determination of the phosphorus content (P) in the treatments, the AS-10 method was used, by the Olsen and collaborators procedure specified in the Official Mexican Standard NOM-021- SEMARNAT-2000, by means of the use of a photocolorimeter with length of wave of 882nm. …”
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158
Biología de la latencia en semillas de chile piquín Capsicum annuum var. glabriusculum (Dunal) Heiser & Pickersgill. El papel de las fitohormonas.
Published 2018“…To evaluate the phytohormone content we used the High-Performance Liquid Chromatography (HPLC) and to analize the cell cycle división we used the flow cytometer. …”
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159
Evaluación del contenido de carbono en diferentes tipos de vegetación en el Parque Nacional Cumbres de Monterrey
Published 2019“…The objective of this study is to evaluate carbon content in different types of vegetation in the Cumbres de Monterrey National Park. …”
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160
Contenido de macro y micronutrientes en regosoles en áreas bajo manejo del matorral desértico micrófilo y rosetófilo.
Published 2018“…Two methodologies were used to determine the content of the macronutrients. For the determination of the phosphorus content (P) in the treatments, the AS-10 method was used, by the Olsen and collaborators procedure specified in the Official Mexican Standard NOM-021- SEMARNAT-2000, by means of the use of a photocolorimeter with length of wave of 882nm. …”
Get full text
Tesis