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Production of Microbial Cellulose Films from Green Tea (Camellia Sinensis) Kombucha with Various Carbon Sources por Treviño Garza, Mayra Zulema, Guerrero Medina, Ana S., González Sánchez, Ricardo, García Gómez, Celestino, Guzmán Velasco, Antonio, Báez González, Juan Gabriel, Márquez Reyes, Julia Mariana

“…During the fermentation process, there was a reduction in the total soluble solids (TSS) content and pH, as well as an increase in the acidity in all treatments. …”
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Efficiency Evaluation on the Influence of Washing Methods for Biodiesel Produced from High Free Fatty Acid Waste Vegetable Oils through Selected Quality Parameters por Ortiz Lechuga, Eugenia Guadalupe, Rodríguez Zúñiga, Mauro, Arévalo Niño, Katiushka

“…We report biodiesel production from pure canola oil (C1) and a mix of soybean/canola oil (C2) as well as WVO from sample C2 with high free fatty acid content (2.7 FFA %) oil. We selected seven quality tests: pH determination, cloud, pour and flash point, acid number (AN), water/sediments and soap content considering the most commonly failed checkpoints in biodiesel production. …”
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Características higroscópicas de ocho maderas mexicanas por Sotomayor-Castellanos, Javier Ramón, Macedo-Alquicira, Isarael, Mendoza-González, Ernesto

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Beta Phase Formation of Polypropylene with Bentonite Filler por Lozano, Tomás, Morales, Ana Beatriz, Lafleur , Pierre G., Cerino, Felipe, Laria, Julio, Salas, Homero, Barragan , Rodolfo, Pichardo , Roberto

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Efecto de la adición de linaza y amaranto en el desarrollo de un cereal extrudido instantáneo y su evaluación funcional mediante un modelo In vivo. por Tobias Espinoza, Jazmin Leticia

“…The diets of mixtures 5 and 6, with lower fat content (2.3-2.4%), had the lowest levels of triglycerides. …”
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Efecto de la adición de linaza y amaranto en el desarrollo de un cereal extrudido instantáneo y su evaluación funcional mediante un modelo In vivo. por Tobias Espinoza, Jazmin Leticia

“…The diets of mixtures 5 and 6, with lower fat content (2.3-2.4%), had the lowest levels of triglycerides. …”
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Retos criminológicos y jurídicos ante la violencia sexual contra la mujer en Cuba. por Ramos Portal, Lázaro Enrique

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Determinación de capsaicinoides y compuestos fenólicos y su correlación con la capacidad de inhibición de α amilasa y α-glucosidasa en dos variedades de Capsicum chinense Jacq cult... por Rodríguez de León, Paola Elizabeth

“…A significant correlation was observed between the content of dihydrocapsaicin and phenolic compounds and the inhibition activity of α-amylase in both varieties.…”
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Determinación de capsaicinoides y compuestos fenólicos y su correlación con la capacidad de inhibición de α amilasa y α-glucosidasa en dos variedades de Capsicum chinense Jacq cult... por Rodríguez de León, Paola Elizabeth

“…A significant correlation was observed between the content of dihydrocapsaicin and phenolic compounds and the inhibition activity of α-amylase in both varieties.…”
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Políticas públicas en la industria televisiva mexicana: Un análisis desde la perspectiva de género por Wong, Juan Enrique Huerta

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ELEMENTS OF TRADITIONALISM IN LATIN AMERICAN THOUGHT por Davis, Harold

“…THE AUTHOR'S EFFORT in this study is to point out the influence of traditional elements in the thought of Latin America. In the most general sense, for this purpose, tradition is equated with the historical meaning of the past. …”
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Body composition by dual X-ray absorptiometry in Mexican schoolchildren with or without obesity por O Cavazos, Manuel Enrique de la, Treviño Garza, Consuelo, Rodríguez Balderrama, Isaías, Villarreal Pérez, Jesús Zacarías, Elizondo Omaña, Rodrigo Enrique, Montes de Oca Luna, Roberto, Sánchez Gónzalez, S., Cantú Moreno, Daniel, Rodríguez Calderon, P., Argente Oliver, Jesús

“…Results: Statistically signiicant differences were found in fat mass (p≤0.001) and lean mass (p≤0.001), but not in bone mineral content (p=0.051) between both groups. Conclusions: Differences exist in fat mass and lean mass in both groups, but not in bone mineral content between both groups. …”
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Panorama educativo de los jóvenes en México, 2010 por Jáuregui Díaz, José Alfredo, Avila Sánchez, María de Jesús

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Optimization of Feed Peas, Canola and Flaxseed for Aqua feeds: the Canadian Prairie Perspective por L. Thiessen, Debbie

“…Whenselecting potential vegetable protein and lipid sources as substitutes for fish meal and fish oil in coldwateraquatic diets, protein and energy availability in addition to the content of polyunsaturated fatty acids mustbe considered. …”
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Percepción de estudiantes de bachillerato sobre contenidos relacionados con el consumo de alcohol y marihuana en las redes sociales por Montero Domínguez, Félix Ángel, Cruz Juárez, Alma de los Ángeles, Tiburcio Sainz, Marcela Alejandra, García González, Janet

“…The online content was perceived as an extension of the peer pressure teenagers experienced to start using drugs.…”
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Refrigerios escolares: comparación nutricional y adherencia a lineamientos gubernamentales bajo dos diferentes reglamentos internos por Valenzuela-Calvillo, Linda Selen, Arellano-Ortiz, Ana Lidia, Cueto-Vallecillo, Liliana Ivonne, Hernández Carrillo, Jocelín Gabriela, Rodríguez-Tadeo, Alejandra, Soto-García, Marcela

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Contenido de macro y micronutrientes en regosoles en áreas bajo manejo del matorral desértico micrófilo y rosetófilo. por Pérez Pérez, José Eduardo

“…Two methodologies were used to determine the content of the macronutrients. For the determination of the phosphorus content (P) in the treatments, the AS-10 method was used, by the Olsen and collaborators procedure specified in the Official Mexican Standard NOM-021- SEMARNAT-2000, by means of the use of a photocolorimeter with length of wave of 882nm. …”
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Biología de la latencia en semillas de chile piquín Capsicum annuum var. glabriusculum (Dunal) Heiser & Pickersgill. El papel de las fitohormonas. por López Valdez, Alma Paula

“…To evaluate the phytohormone content we used the High-Performance Liquid Chromatography (HPLC) and to analize the cell cycle división we used the flow cytometer. …”
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Evaluación del contenido de carbono en diferentes tipos de vegetación en el Parque Nacional Cumbres de Monterrey por Villanueva Hernández, Dulce María de los Ángeles

“…The objective of this study is to evaluate carbon content in different types of vegetation in the Cumbres de Monterrey National Park. …”
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Contenido de macro y micronutrientes en regosoles en áreas bajo manejo del matorral desértico micrófilo y rosetófilo. por Pérez Pérez, José Eduardo

“…Two methodologies were used to determine the content of the macronutrients. For the determination of the phosphorus content (P) in the treatments, the AS-10 method was used, by the Olsen and collaborators procedure specified in the Official Mexican Standard NOM-021- SEMARNAT-2000, by means of the use of a photocolorimeter with length of wave of 882nm. …”
Enlace del recurso