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  1. 321

    Moisturizing and antioxidant evaluation of Moringa oleifera leaf extract in topical formulations by biophysical techniques por Alvarez Román, Rocío, Silva Flores, Perla Giovanna, Galindo Rodríguez, Sergio Arturo, Huerta Heredia, A. A., Vilegas, W., Paniagua Vega, David

    Publicado 2020
    “…In relation to the in vitro skin biophysical evaluation for topical formulations of HFM, water content, lipids and trans-epidermal water loss on the skin were favored with the presence of HFM. …”
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    Artículo
  2. 322

    Human rights in higher education and its application in the social environment por Vázquez Luna, Elio Francisco, Amador Corral, Sandra Rubí, Escalera Silva, Luz Alejandra

    “…In addition, 90% consider that knowledge of the subject can guide students to solve some problems in their daily lives. 100% consider that their professional experience can help students understand the content of the subject (autocratic model); 91% are interested in knowing what and how students learn (democratic style); 66% consider that the knowledge acquired during the teaching of my subject on human rights (laissez-faire style) is not the responsibility of the students. …”
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    Artículo
  3. 323

    Lípidos Alternativos en la Nutrición de Peces Marinos | Alternative Lipids in Nutrition of Marine Finfish por Nishioka Rombenso, Artur

    Publicado 2017
    “…Determine if all LCPUFAs(ARA, EPA, DHA) are equally important in meeting fatty acids requirements and also determine theeffects of dietary SFA, MUFA, and C18 PUFA content in fish oil sparing and tissue deposition of LC-PUFAs.The overall findings highlighted that DHA and ARA appear to be the primary drivers of fatty acidessentiality, whereas EPA is likely required in minor amounts. …”
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    Artículo
  4. 324

    Application of Poly-β-hydroxybutyrate in Shrimp Health Management. Aplicación de poli- β-hydroxybutyrato en el manejo de la salud del camarón. por Rajeev, Riya, Seethalakshmi , P.S, Seghal Kiran, George, Cruz Suárez , Lucía Elizabeth, Selvin, Joseph

    Publicado 2022
    “…Shrimp is one of the most cultured crustacean worldwide due to its high protein and nutrient content. At the same time shrimp aquaculture faces a huge challenge in controlling disease outbreaks. …”
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    Biocontrol de Fusarium oxysporum f. sp lycopersici a partir de metabolitos antimicrobianos de Bacillus thuringiensis con efecto bioestimulante en tomate (Solanum lycopersicum L.). por Lafuente Rincón, David Francisco

    Publicado 2018
    “…The application of chitinase ChiA74 by imbibition of roots caused an increase in the production of biomass, the development of root and the content of photosynthetic pigments in plants under normal growth conditions or under biotic stress caused by F. oxysporum f. sp. lycopersici race 3.…”
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    Tesis
  9. 329

    Biocontrol de Fusarium oxysporum f. sp lycopersici a partir de metabolitos antimicrobianos de Bacillus thuringiensis con efecto bioestimulante en tomate (Solanum lycopersicum L.). por Lafuente Rincón, David Francisco

    Publicado 2018
    “…The application of chitinase ChiA74 by imbibition of roots caused an increase in the production of biomass, the development of root and the content of photosynthetic pigments in plants under normal growth conditions or under biotic stress caused by F. oxysporum f. sp. lycopersici race 3.…”
    Enlace del recurso
    Tesis
  10. 330

    Fishmeal replacement research for shrimp feed in Australia por Smith, D.M., Allan, G.L., Williams, K.C., Barlow, C.G.

    Publicado 2019
    “…The AD of energy was relatively low in ingredients with a highcarbohydrate or fibre content. Dehulled lupins (L. angustifolius) and high-protein, low-ash meat meals werefound to have the greatest potential to replace fishmeal in shrimp diets. …”
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    Artículo
  11. 331

    Contribution to Protein/Energy Requirement and Metabolic Aspects for Two Carnivorous Species Lates Calcarifer, Epinephelus Morio Juveniles with Reference to Trout por Cuzon, G., Guttierez, D., Da Silva, A., Castillo, A., de los Santos, N., Chiappa, X., Gaxiola, G.

    Publicado 2011
    “…These two marine fish were studied for optimum protein requirement and optimum energy content of compounded feeds. Those marine fish raised in tropical conditions showed some similarities in terms of protein requirement their metabolism differ en relation to swimming activity Swimming activity differed between the two species, active with L.calcarifer and quiet with E. …”
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  12. 332

    Evaluación de carbono en ecosistemas terrestres en Tizimín, Yucatán, México por García García, Dora Alicia

    Publicado 2019
    “…That the biomass to carbon conversion factor is very close to the value of 0.50; the biomass content accumulated in the plantation is 45,399 tons, the carbon content is 24,042.77 tons and the carbon dioxide is 88,241.15 tons.…”
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  13. 333

    Evaluación de carbono en ecosistemas terrestres en Tizimín, Yucatán, México por García García, Dora Alicia

    Publicado 2019
    “…That the biomass to carbon conversion factor is very close to the value of 0.50; the biomass content accumulated in the plantation is 45,399 tons, the carbon content is 24,042.77 tons and the carbon dioxide is 88,241.15 tons.…”
    Enlace del recurso
    Tesis
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    Lauream Pacis: Una cultura de paz a través del deporte = Lauream Pacis: Peace culture trough the sports por Cabello Tijerina, Paris Alejandro, Sierra García, Lina Guadalupe

    Publicado 2016
    “…Considering including education for peace through sports, as it is a global medium that is not distinguished among cultures and which can be achieved with study, practice and internalization of values, lifestyles and education, would mean building a sense of enduring peace in our daily lives. En la actualidad nuestra sociedad se enfrenta constantemente a la necesidad de adaptación en un mundo globalizado; los cambios de ritmos de vida y el crecimiento de las diferencias sociales, son circunstancias que han generado situaciones críticas como la pobreza extrema, desnutrición, necesidad de una vida digna, vivienda, vestido y trabajo, elementos que se convierten en obstáculos en la construcción de una cultura de paz. …”
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