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Studies on Energy and Protein Requirements to Improve Feed Management of the Pacific White Shrimp, Litopenaeus vannamei by Lupatsch, Ingrid, Cuthbertson, Lydia, Davies, Shaun, J. Shields, Robin

“…The daily weight gain (g) as a function of body weight (g) could be described at a temperatureof 280C by the following equation: y = 0.05 × BW (g)0.582. The composition of the gain was determined by analyzingwhole shrimp ranging from 1 to 35g. …”
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Use of Rendered Terrestrial Animal By-products in Aquatic Feeds by Forster, Ian, Dominy, Warren

“…Variability of the composition of the rendered material in by-productsnecessitates the profiling of incoming by-products before formulating to effectively use this material to meet thenutrient requirements of fish or shrimp.…”
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A Dynamic Simulation Model for Growth of Penaeid shrimps by Mishra, A. K., Verdegem, M., van Dam, A.

“…Effect of feednutritional quality, feeding rate, body composition, and temperature and moulting onshrimp can be predicted well by the model, which will provide insight of interactionsamong the growth and growth parameters of shrimp.…”
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Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas by Guerrero Contreras, Israel

“…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
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Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas by Guerrero Contreras, Israel

“…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
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Autocuidado y barreras ambientales en adultos con diabetes mellitus tipo 2 by Bermúdez Flores, Hortencia

“…Respecto a las barreras ambientales para llevar a cabo el autocuidado, obtuvo una X =28.30 (DE =14.60) y las barreras que se presentan son: me mantengo cerca de las personas que están comiendo o bebiendo algo que yo no debo consumir con 66%, no estoy seguro(a) de las cantidades que puedo tomar de uno o mas alimentos de los que consumo 59%, pienso en el costo de los materiales para checarme la glucosa 51.8%. …”
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Autocuidado y barreras ambientales en adultos con diabetes mellitus tipo 2 by Bermúdez Flores, Hortencia

“…Respecto a las barreras ambientales para llevar a cabo el autocuidado, obtuvo una X =28.30 (DE =14.60) y las barreras que se presentan son: me mantengo cerca de las personas que están comiendo o bebiendo algo que yo no debo consumir con 66%, no estoy seguro(a) de las cantidades que puedo tomar de uno o mas alimentos de los que consumo 59%, pienso en el costo de los materiales para checarme la glucosa 51.8%. …”
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Natural variability of essential oil and antioxidants in the medicinal plant Turnera diffusa by Urbizu González, Ana Lucía, Castillo Ruiz, Octelina, Martínez Ávila, Guillermo Cristian Guadalupe, Torres Castillo, Jorge Ariel

“…Objective: To evaluate differences in yield and composition of the essential oil and antioxidant contents in Turnera diffusa plants from localities in central region of Tamaulipas. …”
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Produced waters of the oil industry as an alternative water source for food production by Martel Valles, José Fernando, Foroughbakchk Pournavab, Rahim, Benavides Mendoza, Adalberto

“…The objective of this review was to compile information about the origin, composition, actual and potential uses of produced waters from the oil industry, which might be useful in future research on this natural resource.…”
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Effects of nutritional status and environmental factors on the endocrine regulation of feeding in freshwater fish by Volkoff, Helene

“…Levels of energy stores, feeding status (e.g. fasting) and diet composition, as well as environmental conditions (e.g. temperature, pH, oxygen levels) influence feeding and the expression of endocrine appetite regulators.…”
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Fire response of the endangered Pinus culminicola stands after 18 years in Cerro El Potosí, northeast Mexico by Arévalo Sierra, José Ramón, Estrada, Eduardo, Encina, Juan A., Villarreal, José A., Escobedo, Job R., Morales, Yaretzi, Cantú, Israel, González Rodríguez, Humberto, Uvalle Sauceda, José Isidro

“…Material and methods: We measured regeneration, biovolume of individuals, diversity and species composition in unburned and burned plots randomly selected in the area. …”
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Uso de Ulva clathrata en la nutrición del camarón blanco: revisión by Peña-Rodríguez, Alberto, Benjamin Moll, Armando León, Tapia-Salazar, Mireya, Nieto-López, Martha G., Villarreal-Cavazos, David, Ricque-Marie, Denis, Cruz-Suárez, L. Elizabeth

“…The use of Ulva clathrata produced by Aonori Aquafarms, Inc. has been evaluated in white shrimp L. vannamei by the Programa Maricultura research team for the last 4 years. The chemical composition of Ulva under different production conditions has been analyzed. …”
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Protein and Amino Acid Nutrition of Marine Fish Species by Peres, Helena, Oliva-Teles, Aires

“…Given the zootechnical, environmental and economical importance of a well-balanced diet,fine-tuning of dietary protein and amino acid composition to closely meet fish requirements are therefore ofutmost importance. …”
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Carotenoid pigmentation of salmonid fishes - recent progress by Bjerkeng, Bjørn

“…The positiveeffect of lipid content on muscle carotenoid deposition appear to be the only interaction with macronutrients.Also it has been shown that oil composition and á-tocopherol may have slight positive effects on carotenoidutilization. …”
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Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds by Figueiredo-Silva, Cláudia, Alvarez, Manuel

“…Numerous research studies have demonstrated that substitution of FM with alternative protein sources in shrimp diets results in similar growth, survival, and feed conversion ratios, as long as nutrient composition, including amino acid profile, are balanced to cover animal requirements. …”
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La élite local de poder e influencia en la comuna de Puerto Montt - Chile: dos décadas de cambios by Jara Inostroza, Pablo, Santibáñez Hanschuh, Alejandro Eugenio, Pereira Figueroa, Javier Ignacio

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Synthesis and Properties of Platinum Nanoparticles by Pulsed Laser Ablation in Liquid by Mendivil Palma, María Isabel, Krishnan, Bindu, Rodriguez, Guadalupe Alan Castillo, Das Roy, Tushar Kanty, Avellaneda Avellaneda, David, Shaji, Sadasivan

“…The mean size, size distributions, shape, elemental composition, and optical properties of Pt nanoparticles synthesized by PLAL were examined by transmission electron microscopy (TEM), X-ray photoelectron spectroscopy (XPS), and UV-Visible absorption spectroscopy.…”
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New Algorithm Based on Sign Decomposition to Verify the Robust Stability Property for a Class of Linear Time-Delay Systems by Díaz Rodríguez, Iván D., Romero, Gerardo, Elizondo, Cesar

“…This is shown by a series of points that were calculated using the sign definite de composition.…”
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Permian basic volcanism on the NW margin of Gondwana in the Guacamaya Formation, Ciudad Victoria Block, Tamaulipas, Mexico by Apolinar Morales, Blanca Sughey, Ramírez Fernández, Juan Alonso, Jenchen, Uwe, Pichardo Barrón, Yolanda

“…Their geochemical signature indicates an intermediate-basic composition related to an island arc, active during the closure of the Rheic Ocean before the assembly of Pangea. …”
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Perfil antropométrico de dos equipos universitarios de balonmano femenil by López Walle, Jeanette M., López García, Ricardo, Hernández Cruz, Germán, Rangel Colmenero, Blanca Rocío, Ramos Carranza, Isela Guadalupe

“…An important aspect of working in sports nutrition is the weight change and body composition. Many athletes need to minimize body fat and weight to improve the biomechanics aspects or increase muscle mass to improve performance. …”
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