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  1. 1741

    Advances in the Nutrition and Feeding of the Bullseye Puffer Sphoeroides annulatus by García-Ortega, Armando, Hernández, Crisantema, Abdo de la Parra, Isabel, González-Rodríguez, Blanca

    Published 2019
    “…Practical dry diets with different proteinsources for the grow-out of S. annulatus have been tested, the best results were obtainedwith a diet prepared with fresh ingredients. …”
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    Article
  2. 1742
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  4. 1744

    PERFIL BIOQUIMICO DE PACIENTES CON DIABETES MELLITUS TIPO 2 QUE PERTENECEN AL GRUPO DE AUTOAYUDA EN UN PRIMER NIVEL DE ATENCIÓN MEDICA by Sandoval Jurado, Luis, Ceballos Martínez, Zoila Inés, Pérez Carrillo, Humberto, Hernández Colín, Verónica, Pat Espadas, Fanny G., Contla Hosking, Jorge Eduardo

    Published 2010
    “…A cross sectional study in the total patients belonged to the group of self-help (n=50). Were obtained data of glucose, cholesterol and triglycerides of last the six months, as well as the number of measurements made them. …”
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    Article
  5. 1745
  6. 1746

    FORMACIÓN NUTRIOLÓGICA EN UN PROGRAMA DE MEDICINA DESDE LA PERSPECTIVA DEL ESTUDIANTE by Monroy-Torres, Rebeca, Naves- Sánchez, Jaime

    Published 2012
    “…A questionnaire was applied in 60 students, whose received nutritional clinic cases at third year of medicine degree. Inclusion criteria were: being a student of third year medical career to be student of medical carrier; having studied clinical cases of nutrition for a semester. 100% of students answered that are important nutritional issues during their medical career, the principal reasons were: promotes the teaching of nutritional care in population and a 25 % considered that with this knowledge they could replace to the nutritionist; 8% of students said they are not important nutritional knowledge. …”
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    Article
  7. 1747

    COMPARACIÓN DEL CONSUMO DE ALIMENTOS DURANTE EL HORARIO ESCOLAR EN NIÑOS DE 6 A 11 AÑOS DE EDAD CON SOBREPESO U OBESIDAD Y CON PESO SALUDABLE by Medina Montaño, Rocío, Moreno Pérez, Viridiana, Romero-Velarde, Enrique

    Published 2012
    “…Overweight/obese children reported spending more money in school (p <0.05). No differences were found in the average consumption of energy or macronutrients between groups; the food categories most frequently consumed were candies, snacks and sweetened drinks, with no differences between groups. …”
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    Article
  8. 1748
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  15. 1755

    Intervención cognitivo conductual para el manejo del estrés en personas que viven con VIH. by MONICA TERESA GONZALEZ RAMIREZ

    Published 2002
    “…Moreover, significant results were obtained after comparing pre and post stress level (p<.01), and in the perceived stress from stressful situations (p<.05) with Wilcoxon signed ranks test When compared, HIV and AIDS groups displayed nonsignificant results were obtained (DIE: p=.465; SFPE: p=.834) with Mann-Whitney U test. …”
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    info:eu-repo/semantics/doctoralThesis
  16. 1756
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