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Antimycobacterial Activity of Laurinterol and Aplysin from Laurencia johnstonii
Published 2020Get full text
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Corrosion resistance of titanium alloys anodized in alkaline solutions
Published 2023Get full text
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Encapsulation of Lactiplantibacillus plantarum and Beetroot Extract with Alginate and Effect of Capsules on Rheological Properties and Stability of an Oil-in-Water Emulsion Model F...
Published 2023“…Alginate encapsulation is a viable alternative for the preservation of probiotics along the gastric route or within a food product during its shelf life. …”
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Managing raw materials of vegetable origin increases fungal indoor concentration in food companies
Published 2020“…While all concentrations were within previously suggested levels from a health-related point of view, more information is needed that correlates fungal concentration with food spoilage in order to suggest a range of concentrations focused for food companies’ product preservation.…”
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Ammonoideos de la formación taraises (Valaniginianohauteriviano) cretácico inferior, en dos localidades de Nuevo León, México; consideraciones tafonómicas y paleoambientales.
Published 2018“…Obtained results for each locality, in which a comparison of all the factors found was made, it was concluded that both the sedimentation conditions determine the state of preservation of the fossils and that the age of the localities is different for the two collection areas.…”
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Temozolomide Enhances Triple-Negative Breast Cancer Virotherapy In Vitro
Published 2018Get full text
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