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Aminocarp™ – Progress in Modelling Amino Acid Recommendations for Carp by Lemme, Andreas

“…Evonik’s AMINOLab® database provides comprehensive information on the amino acid composition of common carp body protein. In addition, various experiments provide data on utilisation of dietary amino acids for deposition in body protein. …”
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Composición taxonómica y abundancia espacio-temporal de la ictiofauna del Río Presidio, Sinaloa, México by Sánchez Gonzáles, Sergio, Ruiz Campos, Gorgonio, Herrrera Flores, Alejandro, Lozano Vilano, María de Lourdes, González Acosta, Adrián F., Inzunza Beltrán, Héctor Manuel

“…Abstract: Taxonomic composition and spatio-temporal abundance of the ichthyofauna in Presidio River, Sinaloa, Mexico. …”
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Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice by García Mazcorro, José Francisco, Lage, Nara N., Mertens Talcott, Susanne U., Talcott, Stephen, Chew, Boon, Dowd, Scot E., Kawas Garza, Jorge R., Noratto, Giuliana D.

“…Despite the changes in microbial composition and SCFAs, most of the assessed biomarkers of inflammation, oxidative stress, and intestinal health in colon tissues and mucosal cells were similar in all obese mice with and without supplementation. …”
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Ecología trófica y evaluación del hábitat de Ovis canadensis mexicana, Ammotragus lervia y Odocoileus virginianus texanus en Coahuila, México by Gastelum Mendoza, Fernando Isaac

“…The similarity in the composition of the diet of the bighorn sheep, Barbary sheep and white-tailed deer was high. …”
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Ecología trófica y evaluación del hábitat de Ovis canadensis mexicana, Ammotragus lervia y Odocoileus virginianus texanus en Coahuila, México by Gastelum Mendoza, Fernando Isaac

“…The similarity in the composition of the diet of the bighorn sheep, Barbary sheep and white-tailed deer was high. …”
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La música de las cantigas revela las ordenanzas de trazado de la ciudad medieval Alfonsina by DE TOMÁS MEDINA, CARMEN

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Studies on Energy and Protein Requirements to Improve Feed Management of the Pacific White Shrimp, Litopenaeus vannamei by Lupatsch, Ingrid, Cuthbertson, Lydia, Davies, Shaun, J. Shields, Robin

“…The daily weight gain (g) as a function of body weight (g) could be described at a temperatureof 280C by the following equation: y = 0.05 × BW (g)0.582. The composition of the gain was determined by analyzingwhole shrimp ranging from 1 to 35g. …”
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Use of Rendered Terrestrial Animal By-products in Aquatic Feeds by Forster, Ian, Dominy, Warren

“…Variability of the composition of the rendered material in by-productsnecessitates the profiling of incoming by-products before formulating to effectively use this material to meet thenutrient requirements of fish or shrimp.…”
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A Dynamic Simulation Model for Growth of Penaeid shrimps by Mishra, A. K., Verdegem, M., van Dam, A.

“…Effect of feednutritional quality, feeding rate, body composition, and temperature and moulting onshrimp can be predicted well by the model, which will provide insight of interactionsamong the growth and growth parameters of shrimp.…”
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Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas by Guerrero Contreras, Israel

“…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
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Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas by Guerrero Contreras, Israel

“…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
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Natural variability of essential oil and antioxidants in the medicinal plant Turnera diffusa by Urbizu González, Ana Lucía, Castillo Ruiz, Octelina, Martínez Ávila, Guillermo Cristian Guadalupe, Torres Castillo, Jorge Ariel

“…Objective: To evaluate differences in yield and composition of the essential oil and antioxidant contents in Turnera diffusa plants from localities in central region of Tamaulipas. …”
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Produced waters of the oil industry as an alternative water source for food production by Martel Valles, José Fernando, Foroughbakchk Pournavab, Rahim, Benavides Mendoza, Adalberto

“…The objective of this review was to compile information about the origin, composition, actual and potential uses of produced waters from the oil industry, which might be useful in future research on this natural resource.…”
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Effects of nutritional status and environmental factors on the endocrine regulation of feeding in freshwater fish by Volkoff, Helene

“…Levels of energy stores, feeding status (e.g. fasting) and diet composition, as well as environmental conditions (e.g. temperature, pH, oxygen levels) influence feeding and the expression of endocrine appetite regulators.…”
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Fire response of the endangered Pinus culminicola stands after 18 years in Cerro El Potosí, northeast Mexico by Arévalo Sierra, José Ramón, Estrada, Eduardo, Encina, Juan A., Villarreal, José A., Escobedo, Job R., Morales, Yaretzi, Cantú, Israel, González Rodríguez, Humberto, Uvalle Sauceda, José Isidro

“…Material and methods: We measured regeneration, biovolume of individuals, diversity and species composition in unburned and burned plots randomly selected in the area. …”
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Uso de Ulva clathrata en la nutrición del camarón blanco: revisión by Peña-Rodríguez, Alberto, Benjamin Moll, Armando León, Tapia-Salazar, Mireya, Nieto-López, Martha G., Villarreal-Cavazos, David, Ricque-Marie, Denis, Cruz-Suárez, L. Elizabeth

“…The use of Ulva clathrata produced by Aonori Aquafarms, Inc. has been evaluated in white shrimp L. vannamei by the Programa Maricultura research team for the last 4 years. The chemical composition of Ulva under different production conditions has been analyzed. …”
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Protein and Amino Acid Nutrition of Marine Fish Species by Peres, Helena, Oliva-Teles, Aires

“…Given the zootechnical, environmental and economical importance of a well-balanced diet,fine-tuning of dietary protein and amino acid composition to closely meet fish requirements are therefore ofutmost importance. …”
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Carotenoid pigmentation of salmonid fishes - recent progress by Bjerkeng, Bjørn

“…The positiveeffect of lipid content on muscle carotenoid deposition appear to be the only interaction with macronutrients.Also it has been shown that oil composition and á-tocopherol may have slight positive effects on carotenoidutilization. …”
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Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds by Figueiredo-Silva, Cláudia, Alvarez, Manuel

“…Numerous research studies have demonstrated that substitution of FM with alternative protein sources in shrimp diets results in similar growth, survival, and feed conversion ratios, as long as nutrient composition, including amino acid profile, are balanced to cover animal requirements. …”
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La élite local de poder e influencia en la comuna de Puerto Montt - Chile: dos décadas de cambios by Jara Inostroza, Pablo, Santibáñez Hanschuh, Alejandro Eugenio, Pereira Figueroa, Javier Ignacio

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