Resultados de búsqueda - (dense OR (content OR (compcppcppcppcppcppcpppcdense OR compcppcppcppcppcppcpppcdense)))

Buscar alternativas:

  1. 81

    Rapid NO conversion with an enhanced Sm+3-TiO2 photocatalyst por Alviz Meza, A., Sierra González, X., Martínez de la Cruz, A., Colina Marquez, J.A.

    Publicado 2024
    “…In this study, samarium-doped titania was synthesized via sol-gel using two different synthesis routes and varying the calcination temperature and the Sm3+ content. The main difference between the two syntheses was the pH solution. …”
    Enlace del recurso
    Artículo
  2. 82
  3. 83
  4. 84

    Beta phase formation of polypropylene with bentonite filler por Lozano, Tomás, Morales, Ana Beatriz, Lafleur, Pierre G., Cerino Córdova, Felipe de Jesús, Laria, Julio, Salas, Homero, Barragán, Rodolfo, Pichardo, Roberto

    Publicado 2012
    “…However, only the composites of polypropylene with modified bentonite showed the beta signal and higher content was at 10% of filler. Although at 10% of modified bentonite the dispersion is worse than in 5%, at 10% there are more nucleating sites for beta phase formation and consequently more beta content. …”
    Enlace del recurso
    Artículo
  5. 85
  6. 86
  7. 87

    Transformation Temperatures and Electrochemical behavior of Polycrystalline Fe-Doped Ni-Mn-Ga and Co-Ni-Ga Alloys por Sanchez Carrillo, M.

    Publicado 2018
    “…The kinetics of corrosion was found to decrease with increasing Fe content in the alloy, while the martensitic transformation temperatures increased with increasing Fe content. …”
    Enlace del recurso
    Artículo
  8. 88
  9. 89

    Physicochemical, Functional, and Nutraceutical Properties of Eggplant Flours Obtained by Different Drying Methods por Rodríguez Jiménez, Jenny Rosa Elvira, Amaya Guerra, Carlos Abel, Báez González, Juan Gabriel, Aguilera González, Carlos Javier, Urías Orona, Vania, Niño Medina, Guillermo

    Publicado 2018
    “…Eggplants are a type of vegetable that is valued for its content in phytochemical compounds and it is due to the fact that this research is conducted towards the development of eggplant flour as a proposal to be used as a functional ingredient in the food industry. …”
    Enlace del recurso
    Artículo
  10. 90
  11. 91

    Effect of water on the stress corrosion cracking behavior of API 5L-X52 Steel in E95 Blend por Pedraza Basulto, G. K., Arizmendi Morquecho, Ana, Cabral Miramontes, José Ángel, Borunda Terrazas, A., Martínez Villafañe, A., Chacón Nava, José G.

    Publicado 2013
    “…The effect of water content (0.5%, 1%, 2%, 5%, 10% y 20 V%) in E95 blend (5 V% gasoline – 95 V% ethanol) on the stress corrosion cracking (SCC) susceptibility of X-52 carbon steel was investigated. …”
    Enlace del recurso
    Artículo
  12. 92
  13. 93
  14. 94
  15. 95
  16. 96
  17. 97
  18. 98

    Efficiency Evaluation on the Influence of Washing Methods for Biodiesel Produced from High Free Fatty Acid Waste Vegetable Oils through Selected Quality Parameters por Ortiz Lechuga, Eugenia Guadalupe, Rodríguez Zúñiga, Mauro, Arévalo Niño, Katiushka

    Publicado 2020
    “…We report biodiesel production from pure canola oil (C1) and a mix of soybean/canola oil (C2) as well as WVO from sample C2 with high free fatty acid content (2.7 FFA %) oil. We selected seven quality tests: pH determination, cloud, pour and flash point, acid number (AN), water/sediments and soap content considering the most commonly failed checkpoints in biodiesel production. …”
    Enlace del recurso
    Artículo
  19. 99
  20. 100

Herramientas de búsqueda: