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  1. 1281

    ORIENTACIÓN NUTRICIONAL SOBRE EL CONSUMO ADECUADO DE BEBIDAS EN ESCOLARES by García Badillo, Paola Estefanía, Noyola Pescina, Tania, Hernández Blanco, María Lourdes, Peralta Suchil Julieta Nataly, Julieta Nataly

    Published 2017
    “…Results: 56 children in the study, 51.8% were women, 48.2% were men, with a mean age of 8.1 years SD. 0.908, 25% passed the knowledge questionnaire prior to the sessions, 57% ingest natural water, the rest were sugary drinks, which consumed up to more than 5 times a week; After nutritional counseling, 32% increased knowledge (p= 0.007), 76.5% ingest natural water. …”
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    Article
  2. 1282

    Estudio de la Inestabilidad Cromosómica y de la Actividad Transcripcional (18s y 28s) en Pacientes con Cáncer Cervicouterino by Cortés Gutiérrez, Elva I., Leal Elizondo, Elisamaría, Leal Garza, Carlos H.

    Published 2000
    “…Estos resultados demuestran unainestabilidad cromosómica y un aumento de la actividad transcripcional 18S y 28S en pacientescon lesiones neoplásicas cervicouterinas, y sugieren la utilidad de estas metodologías comocomplemento de las pruebas citológicas convencionales para la detección oportuna del cáncercervicouterino y seguimiento de la evolución de esta enfermedad.AbstractThe cancer cervicouterino (CaCU) in our country it is approximately the neoplastic illness morefrequent and more responsible of 36% of all the cancers that are presented in the feminine sex.According to the federative entities the first place occupies it the Federal District with 3,711 annualcases continued by the state of New León with 1,093 cases. …”
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    Article
  3. 1283
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  13. 1293

    Valor nutritivo de las hojas de la hojarasca del matorral espinoso tamaulipeco en el estado de Nuevo León by Rodríguez Santillán, Patricia

    Published 2020
    “…The samples with PEG were higher IVOMD and in gas production parameters, they were higher in dry months (July, August and September) more than other months. In 2008 the study reflected: a higher neutral detergent fiber content (41.6 vs 33%) and ether extract (3.7 vs 3.3%) in the Campus site than in the Crucitas site. …”
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  14. 1294
  15. 1295

    Valor nutritivo de las hojas de la hojarasca del matorral espinoso tamaulipeco en el estado de Nuevo León by Rodríguez Santillán, Patricia

    Published 2020
    “…The samples with PEG were higher IVOMD and in gas production parameters, they were higher in dry months (July, August and September) more than other months. In 2008 the study reflected: a higher neutral detergent fiber content (41.6 vs 33%) and ether extract (3.7 vs 3.3%) in the Campus site than in the Crucitas site. …”
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    Tesis
  16. 1296
  17. 1297
  18. 1298

    Análisis sociodemográfico de la calidad percibida en deportistas de la Facultad de Contaduría Pública y Administración = Socio-demographic analysis of the perceived quality of athl... by Dueñas Dorado, Luís Alberto, Medina Villanueva, Mireya, Garza Lozano, Lázaro, Navarro Duberney, Javier Eder, Morquecho Sánchez, Raquel

    Published 2015
    “…Abstract: The Sport University has evolved from a vision strictly competitive to a perspective more centered on the promotion of activities sport healthy oriented to the set of all the Community University (Alonso, 2009; Garcia and Alonso, 2011). …”
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    Article
  19. 1299

    Efecto del eritritol sobre el desarrollo y fructificación de pleurotus ostreatus. by Sánchez Saldívar, Eduardo Alain

    Published 2018
    “…The results in the fructification phase were similar to those of the initial phase, showing no apparent changes in the characteristics of the carpophorus in relation to weight, morphology, although there was a significant increase in the production of carpophorus in the concentration of 0.05% of erythritol which produced 39% more carpophorus than the 0% of control erythritol, which did not show apparent changes, such as the reduction of weight or volume, indicating the addition of 0.05% erythritol, improved the fungus's ability to extract nutrients from the substrate. …”
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  20. 1300

    Caracterización fisicoquímica de un polímero obtenido a partir de tibicos (Kéfir de agua) y su evaluación como agente encapsulante de Bacillus thuringiensis. by Hernández Torres, Mario Alberto

    Published 2018
    “…The prospects of success of biological control are encouraging, so that a large amount of research has focused on the development of sustainable processes that generate biopesticides more effective, and friendly with the environment. …”
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    Tesis

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