Search Results - (asturias OR ((arterias OR bacterials) OR (arteria OR criterios)))

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  1. 1101

    Gastrointestinal microorganisms in cats and dogs: a brief review by García Mazcorro, José Francisco, Minamoto, Yasushi

    Published 2013
    “…The large intestine harbors the most abundant (~1011 bacterial cells per gram of intestinal content), diverse (at least 10 bacterial phyla have been identified) and physiologically relevant group of bacteria in the GI tract. …”
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    Article
  2. 1102

    Gastrointestinal microorganisms in cats and dogs: a brief review = Microorganismos gastrointestinales en gatos y perros: una revisión breve by García Mazcorro, José Francisco, Minamoto, Yasushi

    Published 2013
    “…The large intestine harbors the most abundant (~1011 bacterial cells per gram of intestinal content), diverse (at least 10 bacterial phyla have been identified) and physiologically relevant group of bacteria in the GI tract. …”
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    Article
  3. 1103

    Mycetoma Medical Therapy by Small, Pamela L. C., Welsh Lozano, Oliverio, Al Abdely, Hail Mater, Salinas Carmona, Mario César, Fahal, Ahmed Hassan

    Published 2014
    “…Medical treatment of mycetoma depends on its fungal or bacterial etiology. Clinically, these entities share similar features that can confuse diagnosis, causing a lack of therapeutic response due to inappropriate treatment. …”
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  4. 1104
  5. 1105
  6. 1106

    Antibacterial activity of oenothera rosea (L 'Hér) leaf extracts by Gómez Flores, Ricardo Alberto, Reyna Martinez, Raul, Tamez Guerra, Patricia, Quintanilla Licea, Ramiro

    Published 2012
    “…The methanol extract caused up to 55%, 66% and 87% growth against E. coli, S. enteritidis and V. cholerae, respectively, whereas the aqueous extract induced up to 54%, 69% and 88% bacterial growth inhibition, respectively. Methanol and aqueous vehicle controls did not alter bacterial growth. …”
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    Article
  7. 1107

    Development of Antibiofilm Biosurfactants from Marine Bacteria Against Shrimp Vibrio pathogens by Kiran, G. Seghal, Rathnam, Saba, Priyadharsini, Sethu, Selvin, Joseph

    Published 2017
    “…Vibrio disease is being described as a major bacterial disease obviously known as penaeid bacterial septicaemia,penaeid Vibriosis, luminescent Vibriosis or red leg diseases. …”
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    Article
  8. 1108

    Influence of whole-wheat consumption on fecal microbial community structure of obese diabetic mice by García Mazcorro, José Francisco, Ivanov, Ivan, Mills, David A., Noratto, Giuliana D.

    Published 2016
    “…Almost 9,000 different bacterial species (Operational Taxonomic Units at 97% similarity) were detected in all mice but the bacterial diversity (number of OTUs) did not differ among the treatment groups. …”
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  9. 1109
  10. 1110

    Antimicrobial activity of gimnosperma glutinosum(spreng.) less.(asteraceae) metanol extracts against helicobacter pylori by Gómez Flores, Ricardo Alberto, Espinosa Ramos, David Alonso, Quintanilla Licea, Ramiro, Barragán González, Marí­a Porfiria, Tamez Guerra, Patricia, Tamez Guerra, Reyes Silvestre, Rodríguez Padilla, Cristina

    Published 2016
    “…Background: Prolonged use of antibiotics may lead to the selection of drug-resistant bacteria; as a result, efforts are being made to identify new and effective antimicrobial agents, particularly, from medicinal plants, against bacterial infections. Antimicrobial activity of Gymnosperma glutinosum against Helicobacter pylori has not yet been reported. …”
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    Article
  11. 1111

    Efecto del epigalloctechin-3-O-gallato y un extracto de té verde sobre Veillonella parvula ATCC 10790 y una cepa silvestre de Veillonella parvula aislada de un paciente con enferme... by Lino Aguilar, Vianey

    Published 2019
    “…CONCLUSIONS: The results obtained were not as expected, since in other studies the effectiveness of bacterial inhibition of epigalloctechin-3-o-gallato polyphenol and a commercial extract of Green Tea on other bacteria was demonstrated, in this study it was not observed, however the effectiveness of bacterial inhibition of chlorhexidine was verified.…”
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  12. 1112

    Determinación de factores de virulencia de Campylobacter jejuni Y Campylobacter coli en cepas nativas mexicanas by Malagón Santiago, Guadalupe Ismael

    Published 2009
    “…The chemotactic behavior was evaluated with nine chemotactic agents with HAPs technique (hard agar plugs). The bacterial strains were incubated in 33% of CO2 atmosphere at 35oC for hemolytic activity detection. …”
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    Tesis
  13. 1113

    Efecto del epigalloctechin-3-O-gallato y un extracto de té verde sobre Veillonella parvula ATCC 10790 y una cepa silvestre de Veillonella parvula aislada de un paciente con enferme... by Lino Aguilar, Vianey

    Published 2019
    “…CONCLUSIONS: The results obtained were not as expected, since in other studies the effectiveness of bacterial inhibition of epigalloctechin-3-o-gallato polyphenol and a commercial extract of Green Tea on other bacteria was demonstrated, in this study it was not observed, however the effectiveness of bacterial inhibition of chlorhexidine was verified.…”
    Get full text
    Tesis
  14. 1114

    Determinación de factores de virulencia de Campylobacter jejuni Y Campylobacter coli en cepas nativas mexicanas by Malagón Santiago, Guadalupe Ismael

    Published 2009
    “…The chemotactic behavior was evaluated with nine chemotactic agents with HAPs technique (hard agar plugs). The bacterial strains were incubated in 33% of CO2 atmosphere at 35oC for hemolytic activity detection. …”
    Get full text
    Tesis
  15. 1115

    Análisis del microbioma y su relación con citocinas en el fluido vaginal de pacientes con vaginosis bacteriana by Amador Patiño, Gustavo Izrahí

    Published 2017
    “…The analysis revealed four major groups of microbial communities based on bacterial dominance patterns and their relative abundances.…”
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    Tesis
  16. 1116

    Análisis del microbioma y su relación con citocinas en el fluido vaginal de pacientes con vaginosis bacteriana by Amador Patiño, Gustavo Izrahí

    Published 2017
    “…The analysis revealed four major groups of microbial communities based on bacterial dominance patterns and their relative abundances.…”
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    Tesis
  17. 1117

    A Review of the Effects of Macroalgae in Shrimp Feeds and in Co-Culture by Cruz-Suárez, L. Elizabeth, Tapia-Salazar, Mireya, Nieto-López, Martha G., Ricque-Marie, Denis

    Published 2008
    “…Additionally,macroalgae contain some active compounds that can improve animal resistance against bacterial and virus diseases.Some seaweed species can be co-cultivated with shrimps, resulting in a sustainable alternative to reduce the need forartificial feed. …”
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    Article
  18. 1118
  19. 1119

    Estudio de la población microbiana en un sistema de biorremediación in situ de un suelo impactado con hidrocarburos de petróleo. by Ledezma Villanueva, Alejandro

    Published 2016
    “…In our laboratory (LMYF) a pyrosequencing in the 16s ribosomal DNA extracted from the bacterial consortium took place integrating data in order to design specific oligonucleotides of the main genus and therefore create a system to monitor presence and growth during a In Situ bioremediation process. …”
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  20. 1120

    Comparing the assimilation of dietary nitrogen supplied by animal-, plant- and microbial-derived ingredients in Pacific white shrimp Litopenaeus vannamei: A stable isotope study by Gamboa Delgado, Julián, Nieto López, Martha Guadalupe, Maldonado Muñiz, Maribel, Villarreal Cavazos, David Alonso, Tapia Salazar, Mireya, Cruz Suárez, Lucía Elizabeth

    Published 2020
    “…Corn gluten, soy protein isolate, Arthrospira (Spirulina) biomass and a bacterial meal (ProFloc™) were used to formulate six, isotopic control diets containing one source of dietary nitrogen, while six combined diets had varying proportions of ingredients. …”
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    Article

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