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ANTINOMIE LOGICHE E IDEA DELL'ESSERE by Sarti, Sergio

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Apparent Dry Matter, Protein and Amino Acid Digestibility of Six Rendered Animal Products in Litopenaeus vannamei Juveniles by Ricque-Marie, D., Peña-Rodríguez, A., Nieto-López, M., Villarreal-Cavazos, D., Tapia-Salazar, M., Guajardo-Barbosa, C., Cruz-Suárez, L.E., Lemme, A.

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A Review of the Effects of Macroalgae in Shrimp Feeds and in Co-Culture by Cruz-Suárez, L. Elizabeth, Tapia-Salazar, Mireya, Nieto-López, Martha G., Ricque-Marie, Denis

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Some Steps in Shrimp Nutrition «a linear way» by G., Cuzon, G., Gaxiola

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Animal Co-product Hydrolysates: a Source of Key Molecules in Aquaculture Feeds by Nates, Sergio F., Suresh, Victor, Swisher, Kent

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