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5561
Measuring wellbeing and sustainable HRM in Mexico
Published 2022“…The purpose of this paper is to elaborate an empirically based comprehensive scale for measuring sustainable HRM and wellbeing, how it’s perceived by 120 employees in the northern of Mexico?. …”
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5562
A global-scale screening of non-native aquatic organisms to identify potentially invasive species under current and future climate conditions
Published 2021“…The risk thresholds determined for taxonomic groups and climate zones provide a basis against which area-specific or climate-based calibrated thresholds may be interpreted. In turn, the risk rankings help decision-makers identify which species require an immediate ‘rapid’ management action (e.g. …”
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5563
El camino hacia un modelo metodológico para realizar un índice de resiliencia en ciudades costeras (IRCC) del Caribe mexicano ante huracanes e inundaciones
Published 2019“…Construir una metodología innovadora que pudiese ser replicada en toda la nación, considerado la limitada vida de las bases de datos, además considerando que los tomadores de decisión requieren herramientas básicas y expeditas ante el cumplimiento de la norma nacional para obtener presupuestos ante la recuperación y reconstrucción tras un evento catastrófico, como los huracanes.…”
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5564
Discapacidad intelectual y delitos sexuales: el reto del consentimiento
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5565
Salarios, desempleo y productividad laboral en la industria manufacturera mexicana (Wage, Unemployment and Labor Productivity in the Mexican Manufacturing Industry)
Published 2017“…The article evaluates the relationship between the productivity of labor, unemployment and real wages in Mexico for the period 2007-2015. Based on the wage curve theoretical model, the methodology used for analysis applies static and dynamic econometric techniques for panel data and also long-run cointegration. …”
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5566
Competitividad en la cadena de suministro en la industria de aire acondicionado y refrigeración: síntomas, reacciones y propuestas (Competitiveness in supply chain in the air condi...
Published 2009“…The balance between the customer requirements, the production capability and the procurement of the raw material, are element that impact the financial side of all companies and based on the achievement of these element will determinate the profit level and the increment of his competitiveness. …”
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5567
Antiviral mode of action of bovine dialyzable leukocyte extract against human immunodeficiency virus type 1 infection
Published 2011“…Pretreatment of HIV-1 with bDLE did not decrease the infectivity of these viral particles. Cell-based fusion assays helped to determine if bDLE could inhibit fusion of Env cells against CD4 cells by membrane fusion and this cell-based fusion was inhibited only when CD4 cells were treated with bDLE. …”
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5568
Analysis of closed - loop therapy in type ii diabetes.
Published 2018“…Moreover, a methodology to personalize this kind of models based on metabolic data from continuous glucose monitoring of type 2 diabetic patients is presented. …”
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5569
Analysis of closed - loop therapy in type ii diabetes.
Published 2018“…Moreover, a methodology to personalize this kind of models based on metabolic data from continuous glucose monitoring of type 2 diabetic patients is presented. …”
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5570
Some Steps in Shrimp Nutrition «a linear way»
Published 2010“…A collaborative work on several species was dedicated to replace fish meal with plant-based protein. These lines of research coupled with bioenergetics will contribute to minimize wastes.…”
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5571
Using modelling approaches to understand the implications of physiological challenges and raw material demands on aquaculture feed designs
Published 2010“…A feed demand model was also developed based on the demand for digestible energy at each of these temperatures. …”
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5572
Strategies of Dietary Supplementation for Health Management of Hybrid Striped Bass Morone Chrysops X M. Saxatilis: A Review of Research at Texas A&M University
Published 2019“…These include glucans,levamisole, partially autolyzed brewers yeast, oligonucleotides and a yeast-based prebiotic mixture. Some ofthese supplements such as brewers yeast at 2% of diet significantly enhanced blood neutrophil oxidativeradical and extracellular superoxide anion production of head kidney macrophages as well as enhancedresistance to S. iniae. …”
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5573
Alimentary Biostoichiometry Toward a Bigger Productivity and a Low Environmental Impact.
Published 2019“…The "Alimentary Biostoichiometry", was born in our science group like to necessity ofinterpretation of countless and complex interrelations and results it causes - effect obtainedin all our chore in nutrition where the sequence interpretations have been conjugated; basicand applied investigation; disciplines like biotechnology, genetics, molecular biology,evolution, ethology, physiology, biochemistry, immunochemistry, embryology,bioenergétic, sciences of the nutrition; cumulative experience among others.The feeding and nutrition in aquaculture is based fundamentally on charts and preseteddates which don't consider the relationships phylo and ontogenetics, ontogeny of mobilityand molecular relationships of amino acids integrally for example free amino acids, freeand combined amino acids , and total aa. of proteins, enzymes, peptides etc., ramified aa.,muscular tissue precursors, aa precursors of collagen, aa. precursors of immunity etc., typesof fatty acids, besides the physiologic state, homeostasis, enzymatic ontogeny, transferases,ATP-aces, psicrofílic enzymes like CST and AST, habits of natural feeding, umami,frequency, age etc.The "Alimentary Biostoichiometry", it conjugates the disciplines approaching the problemof a more holistic point of view where the essential thing is marked for "modulations" orchanges that are allowed to see as "Specie-Specific-Stadium" (SSS).Having identified some factors of biomasic grow v/s for example the development of thedigestive capacity and on the other hand the natural morbimortality in larvae of Salmosalar, have been formulated and developed practical diets according to obtained results,comparing finally this diets with commercial allowances of high conversion grade.…”
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5575
Círculos de diálogo: Sentipensar en colectivo para la investigación social
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5577
El marketing digital y su relación con el desempeño financiero-operativo de las MIPYMES: una revisión teórica
Published 2025“…La metodología se basó en una revisión sistemática de literatura, utilizando las bases de datos Web of Science, Springer y Scielo, con criterios de inclusión y exclusión definidos, lo que permitió identificar un total de 11,896 documentos, de los cuales 21 artículos fueron seleccionados para el análisis detallado. …”
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5578
Revisión teórica del marketing sensorial y su influencia en la compra impulsiva
Published 2025“…Se adoptó un enfoque cualitativo de tipo documental, basado en el análisis de literatura científica disponible en bases de datos internacionales (Scopus), regionales (Latindex) y locales (RRAAE-CEDIA). …”
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5579
La planeación eficiente de materiales y los acuerdos comerciales sólidos con los proveedores promueven la recepción oportuna de insumos extranjeros en la Industria Cerámica de Bald...
Published 2024“…En el proceso se encontró que la planificación eficiente de materiales empuja al abastecimiento oportuno de insumos, así también que los contratos sólidos con proveedores establecen bases consistentes para relaciones de colaboración beneficiosas que aseguren un flujo de suministros. …”
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5580
Studying the effects of modern construction on the old city with regard to evaluating the visual impact, studying the case Lawang Sewu building as an example.
Published 2024“…Inicialmente sirvió como sede administrativa de Nederlands-Indische Spoorweg Maatschappij (NIS), una corporación privada que opera en el sector ferroviario, Lawang Sewu tiene un valor histórico significativo dentro de la ciudad antigua.Para profundizar en la percepción del público sobre este renombrado edificio histórico y sus paisajes urbanos circundantes, se llevó a cabo un estudio para examinar el impacto de las estructuras altas en Lawang Sewu, así como en las experiencias visuales de los visitantes y el entorno histórico en general. …”
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