Resultados de búsqueda - ( factors OR (((factor OR facto) OR (factors OR (efecto OR effect))) OR fautor) )*

  1. 2041
  2. 2042
  3. 2043
  4. 2044
  5. 2045

    Cell death effect of CD47-agonist peptides on different types of leukemia and in a murine model por Uscanga Palomeque, Ashanti Concepción

    Publicado 2018
    “…According to the results PKHB1 is more effective to induce cell death than 4N1K, and induced cell death in each one of the leukemia cell lines tested (MEC-1, Jurkat, CEM, MOLT-4 K562, HL-60 and L5178Y-R). …”
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  6. 2046
  7. 2047
  8. 2048

    Seaweeds as Sustainable Feed Ingredients for Farmed Fish species: Effects on Growth, Immunological Response and Flesh Quality por P. Valente, Luísa M.

    Publicado 2015
    “…Seaweeds as Sustainable Feed Ingredients for Farmed Fish species: Effects on Growth, Immunological Response and Flesh Quality…”
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  9. 2049
  10. 2050
  11. 2051
  12. 2052
  13. 2053

    The effect of intra-articular injection of autologous bone marrow stem cells on pain and knee function in patients with osteoarthritis por Garay Mendoza, Domingo, Villarreal Martínez, Laura, Garza Bedolla, Alejandra, Pérez Garza, Daniela Michelle, Acosta Olivo, Carlos Alberto, Vílchez Cavazos, José Félix, Diaz Hutchinson, Cesar, Gómez Almaguer, David, Jaime Pérez, José Carlos, Mancías Guerra, Consuelo

    Publicado 2017
    “…Individuals of both genders older than 30 years with confirmed diagnosis of OA who signed informed consent were included in two groups: SC group received in vivo BM stimulation with subcutaneous administration of granulocyte colony stimulating factor (G-CSF). SC were obtained by BM aspiration and administered in a single intra-articular injection. …”
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  14. 2054
  15. 2055

    E-rational voters: measuring the effects of internet and media freedom on the political budget cycle in a weak democracy. por Martínez Torres, Hans Yoel

    Publicado 2017
    “…Both results seem to coexist even after controlling by economic performance and making estimations robust to time and education effects. Furthermore, the expenditure effect seems to decrease as more people have access to internet. …”
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  16. 2056
  17. 2057

    Effectiveness of aluminosilicate-based products for detoxification of aflatoxin-contaminated diets for juvenile Pacific white shrimp, Litopenaeus vannamei por García Pérez, Oscar Daniel

    Publicado 2013
    “…Tres de los productos evaluados no proporcionaron una restauración completa del consumo de alimento y la tasa de crecimiento cuando fueron suplementados a una dieta contaminada con aflatoxinas ABSTRACT The safety and effectiveness of four aluminosilicate-based products (Novasil Plus, Zeolex Extra, Mycofix Select, and Fixat) were tested for 42 days on juvenile Pacific white shrimp, Litopenaeus vannamei, fed diets containing corn grains that had been previously inoculated with Aspergillus parasiticus and then sterilized. …”
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    Artículo
  18. 2058

    Short-term Effects of Air Pollution on Health in the Metropolitan Area of Guadalajara using a Time-series Approach por Cerón Bretón, Rosa María, Cerón Bretón, Julia Griselda, Lara Severino, Reyna del Carmen, Espinosa Fuentes, María de la Luz, Ramírez Lara, Evangelina, Rangel Marrón, Marcela, Rodríguez Guzmán, Abril, Uc Chi, Martha Patricia

    Publicado 2018
    “…ABSTRACT This work have like purpose quantitative estimates of the short-term effects of air pollution on the health of residents of five municipalities of the Metropolitan Area of Guadalajara, Mexico from 2012 to 2015 using time-series approach. …”
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    Artículo
  19. 2059
  20. 2060

    Effect of Organic Acid Blends in Drinking Water on Growth Performance, Blood Constituents and Immune Response of Broiler Chickens por Marín Flamand, Ernesto, Vásquez Durán, Alma, Méndez Albores, Abraham

    Publicado 2014
    “…This research was conducted to evaluate the effect of organic acid blends (OAB) of ascorbic (A), citric (C), malic (M), sorbic (S), and tartaric (T) acids provided through the drinking water on growth performance, blood constituents, and immune response of broiler chickens from hatch to 42 d of growth. …”
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