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6361
Evaluación del potencial de la variedad de sorgo dulce [Sorghum bicolor (L.) MOENCH] “ROGER” en la obtención de bioetanol bajo diferentes sistemas de producción
Publicado 2020“…Con base en lo anterior y específicamente a la variedad de sorgo dulce ROGER, es escasa información relacionada con rasgos agronómicos asociados con la producción de bioetanol como rendimiento de biomasa, jugo y sus contenidos de azúcares; además de factores que influyen en la eficiencia energética del proceso de producción de la variedad y en la cinética de conversión del jugo a bioetanol. …”
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Tesis -
6362
Historia natural de la diabetes gestacional: un seguimiento a cinco años
Publicado 2024“…Podríamos considerar esto como una debilidad de nuestro estudio, pero en este caso lo consideramos como una fortaleza ya que podemos identificar factores de riesgo más tempranos para desarrollo de complicaciones metabólicas; y nos recalcan la importancia de darle un seguimiento más estrecho y monitorización de parámetros bioquímicos en pacientes con antecedentes DMG.…”
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Tesis -
6363
The interdisciplinary team in type 2 diabetes management: Challenges and best practice solutions from real-world scenarios
Publicado 2017“…IDTs in diabetes care improve patient outcomes in terms of control of glycaemia and cardiometabolic risk factors, and decreased risk of diabetes complications. …”
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Artículo -
6364
RELAGH - the challenge of having a scientific network in Latin America: an account from the presidents
Publicado 2014“…This region has experienced historical advances in the last decades to increase the minimal standards of quality of life; however, several factors, such as concentrated populations in large urban centers and isolated and poor communities, still have an important impact on medical services,particularly genetic sservices. …”
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6365
Perspectives in Diagnosis and Therapeutics in Hematology
Publicado 2021“…We emphasize the limitations facing the practice of hematology in low- and middle-income countries.…”
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6366
Determinants of the Number of Deaths from COVID-19: Differences between Low-Income and High-Income Countries in the Initial Stages of the Pandemic.
Publicado 2021“…The purpose of this study is to understand the factors that contribute to the number of reported coronavirus (COVID-19) deaths among low-income and high-income countries, and to understand the sources of differences between these two groups of countries. …”
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6367
Covid-19 and the Experience of the Elderly Students: The Case of the University Program for the Elderly of the Nuevo León Autonomous University, Mexico
Publicado 2021“…The conclusion highlights that the digital experience during the pandemic was successful, however in considering a continuity of the program, risk factors associated with environmental factors, technical factors: education and information technology, and interest should be taken into account. in classroom education.…”
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Artículo -
6368
Covid-19 and the Experience of the Elderly Students: The case of the University Program for the Elderly of the Nuevo León Autonomous University, México
Publicado 2021“…The conclusion highlights that the digital experience during the pandemic was successful, however in considering a continuity of the program, risk factors associated with environmental factors, technical factors: education and information technology, and interest should be taken into account. in classroom education.…”
Enlace del recurso
Artículo -
6369
Covid-19 re-opening measures in the full-service restaurant industry: the impact in the word-of-mouth intention
Publicado 2021“…This article shows empirical evidence of what factors in full-service restaurants influence a client’s word-of-mouth intentions before and during COVID-19, aiming the relevance of trust (TST) to be superior to other factors, such as the quality of the food (QF) itself.…”
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6370
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6371
El deterioro ambiental y el futuro de la humanidad.
Publicado 2002“…Our growing ability to manipulate the enviroment has originated problems such as local degradation, extintion of species and the destruction of enfire ecosystem. The callenge to be faced overcomes any other seen by precedent generations. …”
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6372
Riesgo de alteraciones músculo-esqueléticas en cuidadores informales de personas con parálisis cerebral
Publicado 2017“…An analysis of risk factors is established that gives special importance to the role of physical exercise in the presence of pain…”
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6373
Instructional strategies to improve the academic writing performance of undergraduate EFL learners from a public university in Northeastern Mexico
Publicado 2024“…This study aims to identify the most common types of mistakes that fifth-semester undergraduate B2 level EFL learners show in their academic writing performance and the influence of intrinsic and extrinsic factors. It also aims to design a didactic proposal that considers these influencing factors and resolves their most common types of writing mistakes. …”
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Otro -
6374
Technical Considerations in the Development of Feeds for Shrimp Larvae and Broodstock
Publicado 2019“…However, natural food items such as these suffer from issues such asavailability and variations in nutritional profile depending on source, season, storage and environmental factors,making it difficult to provide consistent performance. …”
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6375
Oferta Laboral en México: un enfoque de variables instrumentales
Publicado 2007“…This objective will be pursued by analysing the factors relating to the decision of how many hours to work crosswise households, which is made by the head of household. …”
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6376
Aquaculture Nutrition Research at the Commonwealth Scientific and Industrial Research Organisation: Maintaining Productivity and Competitiveness in Challenging Times
Publicado 2022“…The Australian aquaculture industry has faced new challenges brought about by the global pandemic and the consequences of which are only beginning to be fully recognised. …”
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6377
Optimizing Performance and Profit for Better Sustainability: A Review on Protease Application in Aqua Feed
Publicado 2015“…Optimizing utilization of nutrients in aqua feeds by supplementing various dietary enzymes have recently been considered by nutritionists and formulators worldwide to combat fluctuating price, availability and quality of commonly used plant and animal proteins. Biological factors such as growing stage, age, species types, environmental factors such as temperature, pH and dissolved oxygen, and feed composition appeared to significantly affect endogenous enzyme production. …”
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Artículo -
6378
Análisis comparativo de la habilidad de solución de problemas en estudiantes iniciales y finales de ingeniería
Publicado 2020“…The present descriptive comparative study analyzes thesproblem-solving skills of engineering students in northernsMexico, exploring the parity between the skills of thosesstudents who are starting off against those who aresfinishing the academic program. Factors such as self perception of academic performance, work experience andsinclination to entrepreneurship showed an impact onsstudents' problem-solving skills. …”
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Artículo -
6379
Ideas Síntesis de Algunos Problemas Generales de Ética
Publicado 2020“…La Ética es una rama de la Filosofía que se ocupa de los actos morales. En toda filosofía o sistema filosófico hay siempre una conclusión ética o unas normas morales aplicables a la conducta del hombre.…”
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Artículo -
6380
Chemical Interactions in Reinforced Concrete Exposed at a Tropical Marine Environment
Publicado 2015“…Prediction of concrete structure behavior is complicated by diverse factors, including interaction between elements and concrete compounds, chlorides diffusion through concrete, and compounds formed by corrosion of steel reinforcement. …”
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