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  1. 6881

    Mortality assessment of patients with pancreatic cancer in Mexico, 2000–2014 by González Santiago, Omar, Yeverino Gutiérrez, Myrna Laura, González González, María del Rosario, Corral Symes, Ruth, Morales San Claudio, Pilar del Carmen

    Published 2017
    “…En resumen, la información obtenida a través de la ENSANUT MC 2016, proporciona un panorama actual sobre la magnitud y tendencias de la obesidad y las enfermedades crónicas relacionadas con la dieta en la población a nivel nacional y sobre los principales factores de riesgo de estas condiciones y proporciona información sobre el desempeño de la Estrategia Nacional contra el Sobrepeso, la Obesidad y la Diabetes. …”
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    Article
  2. 6882

    Control of Pathogenic Vibrios in Shrimp Aquaculture using Antiinfectives from Marine Natural Products by Selvin, Joseph, Ninawe, A.S., Meenatchi, R., Seghal Kiran, G.

    Published 2015
    “…Poor water quality, deteriorated pond bottom due to over feeding, inadequate farm management, rapid intensification of stocking approaches etc. are major predisposing factors of disease outbreaks. Both reactive and proactive treatment methods are being progressed through R&D efforts, but tangible solution is remain to prevent/control mid-culture outbreaks in shrimp aquaculture. …”
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    Article
  3. 6883

    VALORACIÓN NUTRICIONAL DE LAS PERSONAS ADULTAS MAYORES DE ACUERDO AL AJUSTE DE TABLAS ESTANDARIZADAS DE CENAPRECE EN LA ZONA URBANA DE GUERRERO, MÉXICO by Torres Castañón, Mirna Eréndira, Carreón Gómez, Juan Manuel, Bernal Mendoza, Lorena Inés, Reyna Ávila Leticia, Leticia

    Published 2017
    “…Conclusions: Associated factors were age, sex, academic level, consumption of dairy products and water glasses.Palabras Clave: Adulto mayor, Sobrepeso y Obesidad, Envejecimiento, Older adult, Overweight and Obesity, Aging…”
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    Article
  4. 6884

    Cell-Assisted Lipotransfer for the Treatment of Parry-Romberg Syndrome by Castro Govea, Yanko, De la Garza Pineda, Oscar, Lara Arias, Jorge, Chacón Martínez, Hernán, Mecott Rivera, Gabriel Ángel, Salazar Lozano, Abel Ricardo, Valdés Flores, Everardo

    Published 2012
    “…They also promote angiogenesis, release angiogenic growth factors, and some can survive as stem cells. The use of autologous fat as a filler in soft tissue atrophy has been satisfactory in patients with mild and moderate Parry-Romberg syndrome. …”
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  5. 6885
  6. 6886
  7. 6887

    ¿Cuánto cuesta la calidad? by Cruz Álvarez, Jesús Gerardo

    Published 2005
    “…In this article the eonomic impact of of quality on operation costs of the ompanies, highlithing tow following factors: 1) poor quality cost, and 2) quality cost are pointed out is described. …”
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  8. 6888

    Nanostructured titanium dioxide film preparation using inorganic nanoparticles instead of organic precursor materials by Jamali, A., Eghbali, M. H.

    Published 2011
    “…Comprehensive study on impact of different factors including temperature, type of surfactants, type of solvents, concentration of surfactants, and concentration of solvents on quality of thin film including band gap, particle size, strength and homogeneity was performed in this work. …”
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    Article
  9. 6889

    Dietary risk behaviors among adolescents and young people of Nuevo Leon by Avila Sánchez, María de Jesús, Jáuregui Díaz, José Alfredo

    Published 2015
    “…The present study was conducted to analyze some social and family factors that influence the risk of developing at least one risk behavior related eating disorder among young people of Nuevo Leon. …”
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    Article
  10. 6890

    Nanostructured titanium dioxide film preparation using inorganic nanoparticles instead of organic precursor materials. by Jamali, A., Eghbali, M. H.

    Published 2011
    “…Comprehensive study on impact of different factors including temperature, type of surfactants, type of solvents, concentration of surfactants, and concentration of solvents on quality oftbin film including band gap, particle size, strength and homogeneity was performed in this work. …”
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    Article
  11. 6891
  12. 6892
  13. 6893

    Pharyngeal mucosal closure in total laryngectomy: comparison between vertical and T-shaped closure by Montemayor Alatorre, Adolfo, Serna Vázquez, Ruth Patricia, Santos Santillana, Karla Marisol, Morales del Ángel, Josefina Alejandra, Córtes Ponce, José R., Treviño González, José Luis

    Published 2024
    “…Objective: The objective of this study was to compare the outcomes vertical and T-shaped pharyngoplasty closure techniques after total laryngectomy (TL) and to evaluate the factors associated with the development of pharyngocutaneous fistula. …”
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  14. 6894
  15. 6895

    Numerical study on the combustion process of a biogas spark-ignition engine by Carrera, José, Riesco, José, Martínez, Simón, Sánchez, Fausto, Gallegos, Armando

    Published 2013
    “…To carry out this study, a five factors and trwo levels experiment was designed and conducted, based on which, the most influential parameters were identified. …”
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  16. 6896

    Psychological, social and environmental predictors of physical activity in mexican adolescents = Psychologiczne, społeczne i środowiskowe czynniki wpływające na aktywność fizyczną... by Cocca, Armando, Chmelík, Frantisek, Cocca, Michaela, Espino Verdugo, Francisco Daniel, Ródenas Cuenca, Luis Tomás

    Published 2017
    “…Due to the lack of studies on psychological factors related to sedentary behaviors, our results could arouse attention on this issue and promote further research to better understand the processes beneath it.…”
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  17. 6897
  18. 6898
  19. 6899
  20. 6900

    Omega fatty acids production in an isolated native Chlorella sp. from northeast Mexico with improved growth using urine as nutritive medium by Canino Gómez, Jessica Cossette, Limón Rodríguez, Benjamín, Rivas García, Pasiano, Escamilla Alvarado, Carlos, Morones Ramírez, José Rubén, Alcalá Rodríguez, Mónica María

    Published 2020
    “…These microorganisms require a supply of nutrients and light to stimulate their growth; and through variations of these factors, it is possible to improve lipid synthesis, fundamental elements for the production of value-added products. …”
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