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1921
Valor nutritivo de las hojas de la hojarasca del matorral espinoso tamaulipeco en el estado de Nuevo León
Publicado 2020“…Therefore, its inclusion could contribute to a more sustainable livestock, and also due to the tannin content (1.5%) it serves as an antioxidant both to avoid rancidity of the milk and as a source of antioxidants for the human who consumes it, for the prevention or protection of metabolic or degenerative diseases such as Cancer, Diabetes, Thrombopathies, Alzheimer's, etc., where there is an excessive production of free radicals (Perez TG, 2003; Barros et al., 2011; Leopoldini et al., 2011; Moskovitz et al., 2002).…”
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1922
Grief elaboration of a patient with a diagnosis of advanced colon adenocarcinoma: a case study
Publicado 2014“…We present a case of grief elaboration in a patient and his family that face a terminal illness. Clinical case: The patient is a 51-year-old man diagnosed with stage T4a N2b M1 colon adenocarcinoma. …”
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1923
La educación ambiental de cara a la problemática ambiental global
Publicado 2007“…We analyze the current features and challenges facing the upcoming ecological and social breakdown as well as presenting new fields of work such as environmental citizenship and the prevention of risks and vulnerability.…”
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1924
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1925
Modifications to the delivery of a gross anatomy course during the COVID-19 pandemic at a Mexican medical school
Publicado 2020“…Different technological tools have been used in the gross anatomy course in combination with face-toface classes, but now are forced to move exclusively online. …”
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1926
Impact of international accreditation in the recognition of academic degrees in the domestic and foreign labor market. Case study: Civil engineering program (Impacto que tiene la a...
Publicado 2015“…Civil engineers face many complications when seeking an international career. …”
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1927
El Impacto del COVID 19 en la incidencia de compras en Línea de los Millenials
Publicado 2022Enlace del recurso
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1928
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1929
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1930
Resistant personality and coping strategies in Mexican World Cup and Olympic athletes in a pandemic
Publicado 2021“…In conclusion, high-performance athletes use the skills learned in sport as coping strategies in the face of challenges with emotional control and push themselves to the maximum to achieve their goals…”
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1931
Mycotoxins in aquaculture: Occurrence in feeds components and impact on animal performance
Publicado 2010“…Therefore it is urgent to find suitable ways to face the problem through an effective management of the risks posed by mycotoxins contaminations. …”
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1932
An unusually severe Case of dermatosis neglecta: a diagnostic challenge
Publicado 2014“…We present the case of an 18-year-old woman with a 2-month history of progressive brown verrucous plaque in her face. Our first impression was seborrheic dermatitis and she was treated with facial cleanser soap and topic hydrocortisone 1%. …”
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1933
Pseudo-monocrystalline properties of cylindrical nanowires confinedly grown by electrodeposition in nanoporous alumina templates
Publicado 2017“…All the samples presented SAED patterns that did not experience changes from one zone axis to another when the nanowire was tilted in a wide range of angles, exhibiting related apparent interplanar distances that are dependent on the nanowire inclination, yielding deformed patterns that can be unrecognizable. Moreover, face-centered cubic nanowires presented classically forbidden reflections. …”
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1934
Identifying factors influencing the corrosion rate of steel using nonparametric statistics
Publicado 2012“…Nonetheless, we found that the corrosion rate was not statistically different between sides of the beam facing prevailing winds, and those that were sheltered from them.…”
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1935
Los retos de la educación en línea en las universidades regiomontanas
Publicado 2006Enlace del recurso
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1936
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1937
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1938
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1939
Change in Protein Digestion Capacity During Juvenile Fish Ontogeny: Approach on Spotted Rose Snapper (Lutjanus guttatus)
Publicado 2017“…Aquaculture is facing a challenge in order to search new alternative nutritional sources to generate highlydigestible and profitable diets for aquaculture species. …”
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1940
Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
Publicado 2015“…However, in order to reduce feed cost, finding alternative protein sources to replace costly proteins such as FM is another major challenge facing nutritionists. Numerous research studies have demonstrated that substitution of FM with alternative protein sources in shrimp diets results in similar growth, survival, and feed conversion ratios, as long as nutrient composition, including amino acid profile, are balanced to cover animal requirements. …”
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