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  1. 6421
  2. 6422
  3. 6423
  4. 6424

    Groups IV, V and VI metal oxide-containing hydrotalcite catalysts: state of the art on their catalytic applications by Valdivieso Vera, Daniel A., Guerrero Pérez, M. Olga

    Published 2024
    “…¿The structure and properties of these materials have been reviewed and analyzed, in order to give a detailed description of the main factors that affect the catalytic properties of these interesting materials.…”
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    Article
  5. 6425

    Factorial invariance of bias scale, Trait version, in engineering and social sciences Mexican university students by López Walle, Jeanette M., Gastélum Cuadras, Gabriel, Chávez Guerrero, Alejandro, Rodríguez Villalobos, Judith Margarita, Castillo Fernández, Isabel María

    Published 2014
    “…Furthermore the factorial structure, factorial loads and the intercepts are considered invariant in the engineering and social sciences areas; however there are differences in the mean of both factors among the two populations.…”
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    Article
  6. 6426

    Influence of the roughening method, joint configuration and adhesive thickness on the shear strength of ferritic stainless steel surfaces joined by methyl methacrylate by Cruz González, Celso E., Mosquera Artamonov, José Daniel, Santillán, Saúl D., Gámez Cuatzin, Hugo

    Published 2018
    “…ABSTRACT: Surface roughening, joint configuration, and adhesive thickness were selected as factors to analyze, by using a 23 design of experiments, the adhesive joint of AISI 430 steel using Methyl Methacrylate. …”
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    Article
  7. 6427

    Protein and Amino Acid Nutrition of Marine Fish Species by Peres, Helena, Oliva-Teles, Aires

    Published 2017
    “…This is of particular importance when it is considered the dietary replacement of fish mealby more sustainable and renewable protein sources, such as plant feedstuffs, which have amino acidsunbalances, antinutritional factors, lower protein content and digestibility, and devoid or containing very lowconcentrations of some particular micronutrients, as taurine. …”
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    Article
  8. 6428
  9. 6429
  10. 6430

    Energía Metabolizable y Eficiencia Neta de Crecimiento Bajo el Efecto de Variaciones Medioambientales en el Camarón by Ocampo Victoria, Lucía

    Published 2019
    “…La energía metabolizable varió de 273 J/día a latemperatura más alta a 82 J/día a la más baja. La eficiencia neta de crecimiento varió de 40%a la temperatura más alta a 5% a la más baja. …”
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    Article
  11. 6431

    Estudio sobre la percepción del capital humano en relación al bienestar subjetivo y la satisfacción laboral. by Garza Rodríguez, Víctor Alejandro

    Published 2016
    “…El comportamiento humano dentro de las organizaciones es el actor principal de cambio, ya que sin él una gran parte – por no decir que todasde las metas organizacionales no se lograrían, sin embargo hay que gestionar una variedad de estrategias y tácticas área que desee actualizarse o bien ser creativo. …”
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    Tesis
  12. 6432

    Estudio sobre la percepción del capital humano en relación al bienestar subjetivo y la satisfacción laboral. by Garza Rodríguez, Víctor Alejandro

    Published 2016
    “…El comportamiento humano dentro de las organizaciones es el actor principal de cambio, ya que sin él una gran parte – por no decir que todasde las metas organizacionales no se lograrían, sin embargo hay que gestionar una variedad de estrategias y tácticas área que desee actualizarse o bien ser creativo. …”
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    Tesis
  13. 6433
  14. 6434

    La Cuestión del Principio y Fundamento en la Filosofía de Balmes by Muñoz, Adolfo

    Published 2020
    “…EL HOMBRE NO ES SÓLO lo que las palabras le permiten expresar. Es siempre más. Por alta que sea la elevación que alcancen las flechas de sus voces, por hondo que cave con el estilete de su pluma, el hombre, él, presiente una más alta cumbre y arranca de un más profundo subsuelo.…”
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    Article
  15. 6435
  16. 6436

    Complex regional pain syndrome (CRPS), a review by Castillo Guzmán, Sandra, Nava Obregón, Teresa Adriana, Palacios Ríos, Dionicio, Estrada Cortinas, Javier Ángel, González García, M. C., Méndez Guerra, Jesús Francisco, González Santiago, Omar

    Published 2015
    “…It is usually triggered by a traumatic event of the soft tissues involving the nervous tissue. Although the factors that cause the syndrome are varied and not well known, different etiopathologic concepts have been proposed to explain the presence of this syndrome, such as autonomic dysfunction and changes in CNS plasticity, among others. …”
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    Article
  17. 6437

    Barreras personales y ambientales para la práctica de actividad física en adultos mexicanos by Ceballos Gurrola, Oswaldo, Medina Rodríguez, Rosa Elena, Enríquez Reyna, María Cristina, Ceballos Medina, Oswaldo

    “…The goal of this job it was to know the personal and social factors that act as barriers for the practice of healthy physical activities among Mexican adult population. …”
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    Sección de libro.
  18. 6438

    An Evidence-Based Review of Dietary Supplements on Inflammatory Biomarkers in Obesity by Cruz Sánchez, Jacob Jonatan, Treviño de Alba, Carolina, De la Garza, Ana Laura

    Published 2018
    “…The main treatment for obesity involves lifestyle changes, however, there are several factors that can prevent or impact successful weight loss in obese subjects. …”
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    Article
  19. 6439
  20. 6440

    Alimentary Biostoichiometry Toward a Bigger Productivity and a Low Environmental Impact. by H. Gutiérrez, Víctor

    Published 2019
    “…The "Alimentary Biostoichiometry", was born in our science group like to necessity ofinterpretation of countless and complex interrelations and results it causes - effect obtainedin all our chore in nutrition where the sequence interpretations have been conjugated; basicand applied investigation; disciplines like biotechnology, genetics, molecular biology,evolution, ethology, physiology, biochemistry, immunochemistry, embryology,bioenergétic, sciences of the nutrition; cumulative experience among others.The feeding and nutrition in aquaculture is based fundamentally on charts and preseteddates which don't consider the relationships phylo and ontogenetics, ontogeny of mobilityand molecular relationships of amino acids integrally for example free amino acids, freeand combined amino acids , and total aa. of proteins, enzymes, peptides etc., ramified aa.,muscular tissue precursors, aa precursors of collagen, aa. precursors of immunity etc., typesof fatty acids, besides the physiologic state, homeostasis, enzymatic ontogeny, transferases,ATP-aces, psicrofílic enzymes like CST and AST, habits of natural feeding, umami,frequency, age etc.The "Alimentary Biostoichiometry", it conjugates the disciplines approaching the problemof a more holistic point of view where the essential thing is marked for "modulations" orchanges that are allowed to see as "Specie-Specific-Stadium" (SSS).Having identified some factors of biomasic grow v/s for example the development of thedigestive capacity and on the other hand the natural morbimortality in larvae of Salmosalar, have been formulated and developed practical diets according to obtained results,comparing finally this diets with commercial allowances of high conversion grade.…”
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    Article

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