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2161
Financiando esfuerzos contra el cambio climático en América Latina
Publicado 2016“…It concludes that it is necessary a coordinate, determining and joint action from all of the involved actors. The local and national governments, the private sector, multilateral funds, banking, civil society, etc.Key words: Latin America, Climate Change, Sustainable Development, Funding.Cómo referenciar este artículo:Guzmán, S., Castillo, M., & Moncada, A. (2017). …”
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2162
Predictors of the length of stay of psychiatric inpatients: protocol for a systematic review and meta-analysis
Publicado 2021“…Background Length of stay (LOS) for inpatient psychiatric services is an important factor with serious drawbacks when it is extended more than needed. …”
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2163
Optimizing Performance and Profit for Better Sustainability: A Review on Protease Application in Aqua Feed
Publicado 2015“…Optimizing utilization of nutrients in aqua feeds by supplementing various dietary enzymes have recently been considered by nutritionists and formulators worldwide to combat fluctuating price, availability and quality of commonly used plant and animal proteins. Biological factors such as growing stage, age, species types, environmental factors such as temperature, pH and dissolved oxygen, and feed composition appeared to significantly affect endogenous enzyme production. …”
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2164
Análisis comparativo de la habilidad de solución de problemas en estudiantes iniciales y finales de ingeniería
Publicado 2020“…It is recommended tosexpand this study so that factors that affect the ability tossolve problems can be better identified to encourage thescontinuous improvement of the academic program and tosfurther advance a comprehensive education of futuresstudents.…”
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2165
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2166
Antioxidants benefits in hepatitis C infection in the new DAAs era
Publicado 2019“…Here we perform a descriptive analysis of the available data in vivo and in vitro of the possible antiviral action and controversy of several antioxidant molecules against HCV.…”
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2167
Gestión de la calidad educativa en educación superior del sector privado
Publicado 2014“…A model of factors and sub-factors that influence the quality of education, result of in-depth interviews with leading figures of the institutions, is presented. …”
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2168
Effects of Heat Treatment on Morphology, Texture, and Mechanical Properties of a MnSiAl Multiphase Steel with TRIP Behavior
Publicado 2018“…The high temperature homogenization of austenite resulted in the decrease in its stability, so a considerable austenite fraction transformed into martensite by cooling to room temperature after the bainitic heat treatment. …”
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2169
Effect of AGTR1 and BDKRB2 gene polymorphisms on atorvastatin metabolism in a Mexican population
Publicado 2017“…It was observed that carriers of the genotypes A/C and C/T in AGTR1 and BDKRB2 had higher area under the plasma concentration-time curve values from time 0 to the time of the last measurement and from time 0 extrapolated to infinity, and lower values of clearance of the fraction dose absorbed compared with homozygous carriers (P<0.05). …”
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2170
El Impacto del COVID 19 en la incidencia de compras en Línea de los Millenials
Publicado 2022Enlace del recurso
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2171
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2172
Ecology of phlebotomine sandflies and putative reservoir hosts of leishmaniasis in a border area in Northeastern Mexico: implications for the risk of transmission ofLeishmania mexi...
Publicado 2017“…Species richness and abundances of sandflies and rodents were recorded. A fraction of the caught sandflies was analyzed by PCR to detect Leishmania spp. …”
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2173
A management model of university social responsibility from the stakeholders perspective
Publicado 2021“…The main purpose is a new management model of university social responsibility analyzed to enhance the performance of university students, and the effect that university social responsibility factors have through the actions of higher education institutions in northeastern Mexico. …”
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2174
Relación Entre la Actividad Física y el Rendimiento Académico en Estudiantes Universitarios
Publicado 2025“…Conclusiones: Los hallazgos respaldan la importancia de fomentar la actividad física como estrategia para mejorar el rendimiento académico, aunque se reconoce la necesidad de considerar otros factores psicosociales que también inciden en el desempeño estudiantil.…”
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2175
Panorama teórico de la adopción de la sostenibilidad en la industria automotriz
Publicado 2023“…Esta revisión de la literatura presenta los factores claves que ayudan a mejorar la adopción de la sostenibilidad en la industria automotriz. …”
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2176
In vitro evaluation of the antitumor effect of bismuth lipophilic nanoparticles (BisBAL NPs) on breast cancer cells
Publicado 2018“…With respect to mechanisms of action, a 24-hour exposure of 10 and 100 µM BisBAL NP caused loss of cell membrane integrity and fragmentation of tumor cell DNA. …”
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2177
Polyphenolic content, in vitro antioxidant activity and chemical composition of extract from Nephelium lappaceum L. (Mexican rambutan) husk
Publicado 2017“…Methods: The rambutan husk extract was obtained by aqueous extraction and a polyphenolic fraction was recovered using Amberlite XAD-16. The total polyphenolic compounds content was determined by the Folin Ciocalteu and butanol-HCI methods. …”
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2178
Schizophyllum commune : An unexploited source for lignocellulose degrading enzymes
Publicado 2018“…Abstract Lignocellulose represents the most abundant source of carbon in the Earth. Thus, fraction technology of the biomass turns up as an emerging technology for the development of biorefineries. …”
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2179
Formulación y evaluación biológica de nanomedicinas con extracto del cenizo Leucophyllum frutescens (BERL.) I.M. Johnston (Scrophulariaceae) contra Mycobacterium tuberculosis
Publicado 2018“…Firstly, the methanolic extract of leaves and roots of L. frutescens and its fractions were obtained. The anti-M. tuberculosis activity was determined, being the root extract (EMR) and its hexane fractions (FHR and RF1) the most actives with a MIC of 100, 40 and 40 ȝg/mL, respectively. …”
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2180
Nutritional and technological properties of Tepary bean (Phaseolus acutifolius) cultivated in Mexican Northeast
Publicado 2019“…Nutritional parameters evaluated of TB resulted significantly different from common beans varieties analysed, except lipid fraction. Cooking times of soaked (4 and 8 h) and non-soaked varieties varied significantly; TB shows between 55.1–80.49 min by cooking time. …”
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