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  1. 9241
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  4. 9244

    Selección de genotipos de aguacate raza mexicana con resistencia a Phytophthora cinnamomi rands by Sánchez González, Enrique Ignacio

    Published 2018
    “…In the evaluation for resistance by inoculation of seedlings, the Χ2 test (p<0.009) evaluated genotypes, being ‘Todo el Año’ the most resistant genotype with 70 % of asymptomatic seedlings, followed by the genotype ‘Platano’ with 40 %. …”
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    Tesis
  5. 9245

    Selección de genotipos de aguacate raza mexicana con resistencia a Phytophthora cinnamomi rands by Sánchez González, Enrique Ignacio

    Published 2018
    “…In the evaluation for resistance by inoculation of seedlings, the Χ2 test (p<0.009) evaluated genotypes, being ‘Todo el Año’ the most resistant genotype with 70 % of asymptomatic seedlings, followed by the genotype ‘Platano’ with 40 %. …”
    Get full text
    Tesis
  6. 9246
  7. 9247
  8. 9248
  9. 9249
  10. 9250
  11. 9251

    Las representaciones sociales en el desarrollo de la identidad sexual de gays y lesbianas. by Silva Luévano, Benjamín Emanuel

    Published 2019
    “…The quantitative data will be analyzed with the SPSS statistical package through the Student's T test for related samples; for the qualitative data, an analysis of the discourse was made by constructing categories to later consider the frequencies of the same. …”
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    Tesis
  12. 9252

    Las representaciones sociales en el desarrollo de la identidad sexual de gays y lesbianas. by Silva Luévano, Benjamín Emanuel

    Published 2019
    “…The quantitative data will be analyzed with the SPSS statistical package through the Student's T test for related samples; for the qualitative data, an analysis of the discourse was made by constructing categories to later consider the frequencies of the same. …”
    Get full text
    Tesis
  13. 9253
  14. 9254
  15. 9255
  16. 9256
  17. 9257

    Utilización y aprovechamiento de bagazo de cervecería en la alimentación de animales domésticos by Aguilera Soto, Jairo Iván

    Published 2008
    “…It is suggested that pigs may be feeding with 30% WBG diets in post-weaning periods and 30 or 45% during growing and finishing periods. …”
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    Tesis
  18. 9258
  19. 9259
  20. 9260

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