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    ESTUDIO PILOTO PARA EL AISLAMIENTO DE VIBRIO SPP EN OSTRAS (CRASSOSTREA RHIZOPHORAE) CAPTURADAS EN LA CIÉNAGA DE LA VIRGEN, CARTAGENA, COLOMBIA by López, Lersy, Manjarrez, Ganiveth, Herrera, Lilibeth, Montes, Ana, Olascuaga, Yuranis, Ortega, Rolando

    Published 2010
    “…However, oysters have been hold responsible as possible significant vectors for food poisoning. to test oysters (Crassostrea rhizophorae) capture in la Ciénaga de la Virgen for contamination with Vibrio, in order to put the appropriated local costumer health care authorities, under alert. 67 Oysters, belonging to 5 strategic points through the Ciénaga de la Virgen (Pantalla metálica, Mangles cielo mar sector, Espolones, Mangles airport sector y Mangles oriental sector) were analyzed, between February and April 2006. …”
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    Article
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    L’impact du jeu dans l’apprentissage de la grammaire du français chez des apprenants de l’UANL by Cerda Almazán, Kenia Anakaren

    Published 2018
    “…A la fin de cette proposition vous trouverez aussi un parcours d’apprentissage informel (Silva et Brougère 2016) où l’élève est positionné dans une situation de jeu où il doit faire preuve de l’acquisition des contenus grammaticaux et phonétiques tout au long de son apprentissage du français au niveau débutant où il devient l’acteur principal de son apprentissage comme l’indique l’approche actionnel (CECR2001). …”
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    Otro
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    Evaluation of a community-based trapping program to collect simulium ochraceum sensu lato for verification of onchocerciasis elimination by Mutuku, Francis, Rodríguez Pérez, Mario Alberto, Adeleke, Monsuru Adebayo, Rodríguez Luna, Isabel C., Cupp, Eddie W., Unnasch, Thomas R.

    Published 2014
    “…None of the flies collected were found to contain parasite DNA when tested by a polymerase chain reaction assay targeting a parasite specific sequence, resulting in a point estimate of infection in the vectors of zero, with an upper bound of the 95% confidence interval 0.13 per 2,000. …”
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    Article
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    Empowering and Disempowering Motivational Climates, Mediating Psychological Processes, and Future Intentions of Sport Participation by Castillo Jiménez, Nallely, López Walle, Jeanette M., Tomás Marco, Inés, Tristán Rodríguez, José Leandro, Duda, Joan L., Balaguer Solá, Isabel

    Published 2022
    “…Based on the conceptual model of multidimensional and hierarchical motivational climate the objective of this study was to test two models. One model (M1) of total mediation, testing the mediating mechanisms that explain why the motivational climate affects intention of continuity or dropout. …”
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    Article
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    Some Aspects of Feeding and Nutrition of Native Farfantepenaeus duorarum by Gaxiola, G., Arena, L., Emenrencano, M., Maldonado, JC, Concha, W., Chiappa, X. G., Gamboa, J.

    Published 2008
    “…Both practical and purified diets were tested. Purified dietsformulated in a range of 40-65% CP content showed a better performance at a high level (60%) based on casein.Lipids were incorporated at a high level (>15%) without affecting the weight gain that contrasted with what was usedto observe at juvenile stages. …”
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    Article
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    Antibacterial activity of oenothera rosea (L 'Hér) leaf extracts by Gómez Flores, Ricardo Alberto, Reyna Martinez, Raul, Tamez Guerra, Patricia, Quintanilla Licea, Ramiro

    Published 2012
    “…Results: Methanol and aqueous extracts significantly inhibited growth of all bacterium strains tested. The methanol extract caused up to 55%, 66% and 87% growth against E. coli, S. enteritidis and V. cholerae, respectively, whereas the aqueous extract induced up to 54%, 69% and 88% bacterial growth inhibition, respectively. …”
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    Article
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    PLANTAS NATIVAS USADAS COMO ALIMENTOS, CONDIMENTOS Y BEBIDAS DE LAS COMUNIDADES VEGETACIONALES DESERTICAS O SEMIDESERTICAS EN NUEVO LEON, MEXICO. by Alanis Flores, Glafiro J.

    Published 2001
    “…Diverse authors have studied the regionalflora from the point of view of their use. Information of the native flora wassuccessfully obtained that they are consumed like foods, condimentos and drinks, partof the used plant and form of use, of 20 botanical families and 39 species consideringthe types of vegetation where the species of consumed flora are located. …”
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    Article
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