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Respuesta morfofisiológica y molecular de Atriplex canescens (Pursh) Nutt. a estrés salino y transferencia de halotolerancia hacia un organismo modelo
Published 2020“…Exploring PGDH genes function during salt stress in A. thaliana, it was shown that PGDH3 activity could be harmful; meanwhile, PGDH1 activity could have a positive effect on salt stress tolerance in the plant. …”
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Respuesta morfofisiológica y molecular de Atriplex canescens (Pursh) Nutt. a estrés salino y transferencia de halotolerancia hacia un organismo modelo
Published 2020“…Exploring PGDH genes function during salt stress in A. thaliana, it was shown that PGDH3 activity could be harmful; meanwhile, PGDH1 activity could have a positive effect on salt stress tolerance in the plant. …”
Get full text
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El español neutro en el doblaje latino: La imposición a través de luchas simbólicas
Published 2022Get full text
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Efecto del eritritol sobre el desarrollo y fructificación de pleurotus ostreatus.
Published 2018“…There is a direct correlation between the concentration of erythritol in the substrate and the morphological changes in the mycelium, the nature of these changes is positive in a range of 0.05% depending on the test, such is the case of an increase in production of carpophorus…”
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Efecto del eritritol sobre el desarrollo y fructificación de pleurotus ostreatus.
Published 2018“…There is a direct correlation between the concentration of erythritol in the substrate and the morphological changes in the mycelium, the nature of these changes is positive in a range of 0.05% depending on the test, such is the case of an increase in production of carpophorus…”
Get full text
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1359
Análisis de la actividad antimicrobiana de vegetales fermentados con Rhizopus oligosporus contra bacterias enteropatógenas
Published 2009“…The statistic analysis did not show significant differences between the MBCs obtained from the different days of fermentation for any of the three plants extracts. While, the concentration of total phenols did not vary in any test. …”
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Análisis de la actividad antimicrobiana de vegetales fermentados con Rhizopus oligosporus contra bacterias enteropatógenas
Published 2009“…The statistic analysis did not show significant differences between the MBCs obtained from the different days of fermentation for any of the three plants extracts. While, the concentration of total phenols did not vary in any test. …”
Get full text
Tesis