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  1. 2201

    Actividad antiparasitaria in vitro de extractos de Curcuma longa y Berberis vulgaris incorporados en nanopartículas poliméricas contra protozoarios de interés clínico. by Pacheco Ordaz, Alejandra

    Published 2018
    “…Las plantas representan una fuente importante y diversidad de biomoléculas con estas propiedades. En este estudio se trabajó con el extracto etanólico de rizoma de Curcuma longa y el extracto metanólico de raíz de Berberis vulgaris. …”
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  2. 2202
  3. 2203

    Actividad antiparasitaria in vitro de extractos de Curcuma longa y Berberis vulgaris incorporados en nanopartículas poliméricas contra protozoarios de interés clínico. by Pacheco Ordaz, Alejandra

    Published 2018
    “…Las plantas representan una fuente importante y diversidad de biomoléculas con estas propiedades. En este estudio se trabajó con el extracto etanólico de rizoma de Curcuma longa y el extracto metanólico de raíz de Berberis vulgaris. …”
    Get full text
    Tesis
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  11. 2211
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  14. 2214

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. by Betancourt Mejorado, Dante Aldhair

    Published 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
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  15. 2215

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. by Betancourt Mejorado, Dante Aldhair

    Published 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
    Get full text
    Tesis
  16. 2216
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  18. 2218
  19. 2219
  20. 2220

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